1) 26S rDNA D1/D2
26SrDNAD1/D2
1.
Based on the analysis of 18S rDNA and 26S rDNA D1/D2 domain sequence, along with its general morphology, physiological and biochemical characteristics, YS6-2 was identified as Rho.
基于形态学、生理生化特征、18SrDNA和26SrDNAD1/D2区域的分析表明,YS6-2为胶红酵母(Rhodotorula muci-laginosa)。
2.
[Objective] To investigate the reliability of single-strand conformation polymorphism(SSCP) analysis of 26S rDNA D1/D2 domain for rapid identification of clinical yeast species and to examine the distribution of the yeast species in clinical strains from Beijing.
【方法】用5种常见临床酵母菌种的模式和权威菌株作为标准参考菌株,从北京四家综合性医院收集临床酵母菌260余株,PCR扩增其26SrDNAD1/D2区,对扩增产物进行单链构象多态性(Single-Strand Conformation Polymorphism,SSCP)分析和序列测定分析。
2) 26S rDNA D1/D2 domain
26SrDNAD1/D2区域
3) 26S rDNA D1/D2 sequence analysis
26SrDNAD1/D2序列分析
4) 26S rDNA D1/D2 domain gene and 5.8S-ITS domain gene
26SrDNAD1/D2区及5.8S-ITS区
5) D2 region
D2区
6) D2 Steel
D2钢
1.
Study on new annealing heating process of large forging of D2 steel;
D2钢大锻件退火加热新工艺设计及研究
2.
The hardness variation of D2 steel under different quenching temperature and the influence of subzero treatment on hardness of D2 steel were studied,and its microstructure was analyzed as well.
研究了D2钢在不同温度淬火后的硬度变化,以及深冷处理对其硬度的影响,并对其显微组织进行了分析。
补充资料：26-O-beta-D-Glycopyranosyl-22-hydroxyfurost-5-ene-3beta,26-diol-3-O-beta-diglucorhamnoside
分子式：C51H84O22
分子量：1049.21
CAS号：55056-80-9
性质：
分子量：1049.21
CAS号：55056-80-9
性质：
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条