2) Sandwich ham
西式火腿
1.
This thesis is a research on the sense quality,physical and chemical characteristics of the fermented pig's ears sandwich ham, with the purpose of providing some experimental basis for the development of the sandwich ham and developing a new way for the use of pig's ears.
本实验以猪耳为原料经乳酸菌发酵加工西式火腿,探讨了发酵猪耳西式火腿的加工过程中发酵时间对产品理化特性和感官品质的影响。
2.
In this study, the effects of added four gums including gelatin, carrageenan, sodium alginate and xanthan gum on the texture characteristics of sandwich ham were investigated.
探讨以猪肉为原料的西式火腿加工过程中,食用胶加入的种类、加入方式和加入量对产品物性的影响,并采用正交试验研究不同食用胶在西式火腿中的应用效果。
3) xishan modes
西山模式
4) Darcy's Law
达西公式
1.
An Improvement of Darcy's Law With Threshold Pressure Gradient;
对含有启动压力梯度的达西公式的改进
5) western costume
西式服装
1.
Meanwhile,non-western costumes are still survived in various traditional ethnic costumes in different countries.
就构造方法而言服装可分为经过精确裁剪缝制的西式服装和非西式服装。
6) Western-style dessert
西式点心
补充资料：西式
1.西洋的式样。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条