1) PIGLETS
仔猪[49ME]
2) PIGS
猪[49ME]
3) GROWING AND FATTENING PIGS
育肥猪[49ME]
4) piglet
[英]['pɪɡlət] [美]['pɪglət]
仔猪
1.
Effects of metallothionein on anti-oxidative function and SOD gene expression in piglets;
金属硫蛋白对仔猪抗氧化功能及SOD基因表达的影响
2.
Effects of Phytase on Growth Performance and Digestibility of Piglets;
植酸酶对仔猪生长性能和消化率的影响
3.
Effects of radix berberidis extract on performance,intestinal bacteria and volatile acids of piglets;
三颗针提取物对仔猪生长及肠道菌群和挥发性脂肪酸的影响
5) Piglets
仔猪
1.
Effects of Early Weaning on Intestinal Permeability and Tight Junction Protein Occludin mRNA Expression Levels of Piglets;
早期断奶对仔猪肠通透性和肠上皮紧密连接蛋白Occludin mRNA表达的影响
2.
Comparative Test on the Immune Effects on Piglets of Inactivated PRRS Vaccines (NVDC-JXA1 Strain) from 3 Manufacturers;
不同来源PRRS灭活疫苗(NVCD-JXA1株)对仔猪免疫效果比较
3.
Effects of Maxus in Feed on Performance and Economical Efficiency of Piglets;
饲料中效美素对仔猪生产性能和经济效益的影响
6) pig
[英][pɪɡ] [美][pɪg]
仔猪
1.
Regulatory Effects of Zinc on Immune Response in Weanling Pigs and Intestinal Epithelial Cell
锌对仔猪及小肠上皮细胞免疫功能的调节作用
2.
According to the growth potential of the sows in the period of lactation,the article fully digs the prophase effect and shortens the period of becoming a grown pig.
加强仔猪的管理,能提高其生长速度,缩短肥猪出栏时间,直接或间接的提高经济经益。
3.
Test Ⅰ,test Ⅱ and comparison of pig feed intakes are 27.
结果表明:调味剂对断奶仔猪有明显的诱食作用,而小茴香有抑制采食作用。
补充资料：蛤仔猪肚汤
蛤仔猪肚汤
蛤仔猪肚汤
菜系：福建菜
[原料/调料]
蛤仔20粒，猪肚1／2个，鲜香菇6朵，荷兰豆50克。
[制作流程]
①将猪肚反面用盐冲洗，再用油擦洗两遍、然后用热水煮熟透，捞起待凉。将鲜香菇、荷兰豆、蛤仔洗净。香菇对切，荷兰豆去头尾。
②将冷却后的猪肚切块，放回原来的猪肚汤内，加入鲜香菇，待滚后再放蛤仔于汤内，然后加入荷兰豆，最后用盐、味精调味即可。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。