1) plant fruit tissue
植物果实组织
2) parenchyma
[英][pə'reŋkimə] [美][pə'rɛŋkɪmə]
[植物]薄壁组织;[动物]实质
3) plant tissue
植物组织
1.
Study on the methods of extraction organic acids from different plant tissue by HPLC;
植物组织中有机酸的提取方法比较
2.
Simultaneous determination of six endogenous cytokinins components and auxin in plant tissue by high performance liquid chromatography;
高压液相色谱法同时测定植物组织中六种细胞分裂素组分和生长素
3.
Studies on the section Liseola of Fusarium:The plant tissue medium for promoting sporulation ofthe section Liseola.;
镰孢属李瑟组研究──促进李瑟组产孢的植物组织培养基
4) Plant tissues
植物组织
1.
Phenolic compounds, polysacchrides, proteins and unidentified secondary metabolites are four main factors interfering the isolation of RNA from plant tissues.
酚类化合物、多糖、蛋白质和未知次级代谢产物是影响植物组织ＲＮＡ提取的几个主要干扰因素。
6) fruit tissue zone
果实组织区
补充资料：淀粉植物中的马桑(果实含淀粉)
淀粉植物中的马桑(果实含淀粉)
淀粉植物中的马桑(果实含淀粉)杨增宏摄
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条