1) w ireless media
有线介质
3) organic media
有机介质
1.
Exploratory studies on the carboxymethylation of cassava starch in water-miscible organic media;
水混合有机介质中木薯淀粉的羧甲基化研究
2.
Supported by an exponential growth of the literature, this rapidly developing research area has made tremendous progress in recent years in gaining an improved fundamental understanding of enzyme function and activation in organic media.
本文就有机介质中酶催化的基本原理进行了讨论,包括酶的结构和催化机理,以及溶剂和水对酶的结构和催化功能的影响。
3.
This article gives a brief introduction to the action mechanism of glycosidases, the enzyme stability in organic solvents and the effect of organic solvents on the synthesis of alkylglycosides and oligosaccharides catalyzed by glycosidases in organic medi
通过对糖苷酶的作用机制 ,有机介质中有机溶剂对糖苷酶的影响 ,糖苷酶合成烷基糖苷化合物及低聚糖反应等 ,进行了简单的概述 ,介绍了近年来国内、外有机介质中糖苷酶催化反应的研究进展和意
补充资料：有线电通信网(见有线电通信)
有线电通信网(见有线电通信)
wired communication networks
youxiandian tongXinwQng有线电通信网(wired communieation net-works)见有线电通信。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条