1) generalized inmutex distributing
广义互补分布
1.
This paper proposes a new method for constructing (n+k,m,t+k) resilient functions by basing on (n,m,t) resilient functions over the field GF(2)n, and using both the definition of unit differentiation in vectors and generalized inmutex distributing properties of multitude output functions.
本文基于GF(2)n上(n,m,t)弹性函数,返用向量单位分化定义及多输出函数的广义互补分布性质,给出了(n+k,m,t+k)弹性函数的一种非线性构造方法。
2) generalized complementary term
广义互补项
1.
Firstly, the concept of the generalized complementary terms is established, and the necessary and sufficient conditions that can eliminate the terms are proved Secondly.
本文改进了［１］给出的化简Ｆｕｚｚｙ逻辑函数的方法，首先给出广义互补项的概念，并应用它证明可删去顶的充要条件，然后给出了不满足定理条件的问题解决办法，从而得到一种既方便又能将Ｆｕｚｚｙ逻辑函数化到最简的办法。
3) pseudo-inverse au sens de Bott et Duffin
互补广义逆
4) complementary distribution
互补分布
1.
This paper first reviews Koster s (1994) study on English anaphoric expressions and then shows that his approach cannot adequately account for the complementary distribution between anaphors and pronouns in English.
本文首先对Koster (1994) 提出的照应语 (anaphor) 核查 (checking) 理论作出评介，并指出它无法正确解决照应语与代词之间的互补分布问题。
2.
By means of phonological rules, it can be well understood that only in complementary distribution“s”gets voiced or remains voiceless in these two environments.
用音位规则来分析ｓ 的浊音化与非浊音化现象， 人们可以清楚地看到这种现象完全处于互补分布状态之中。
6) GNCP
广义互补问题
1.
The weak regularity is a sufficient and necessary condition for the convergence of Newton-type method for solving the generalized nonlinear complementarity problem(GNCP).
弱正则性是用Gauss-Newton迭代算法求解广义互补问题超线性收敛的一个充分而必要的条件。
2.
In this paper, we consider the generalized complementarity problems (GNCP), and give some constrained optimization reformulations of it.
对于广义互补问题 ,本文给出了它的约束优化问题的两种转化形式 ,讨论了它们的 KKT点为原问题的解的充分条
3.
In Chapter 2, we mainly establish the error estimation of the GNCP.
本文主要研究多面体锥上的广义互补问题(GNCP)的误差界估计,并提出了一类新的求解GNCP的算法。
补充资料：蛋白质互补作用
蛋白质互补作用
complementary action of protein
同时或在数小时内摄入不同的食物蛋白质，使其氨基酸互相补充，接近人体必需氨基酸比值。如鸡蛋、大豆、玉米蛋白质生理价值分别为94、57和60。如以70%大豆与30%鸡蛋混合，则混合蛋白质的生理价值提高到77；以25%大豆与75%玉米混合，蛋白质生理价值提高到75。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条