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1)  component extraction
构件提取
1.
Research and Application of Domain Component Extraction and Classification and Search in Water Resources Domain;
领域构件提取和分类与检索研究及其在水利领域的应用
2.
Most of the existing component extraction method is done after the abstract of UML diagram.
现有构件提取方法大多是对UML图抽象后进行构件提取
2)  extraction of the common components
公共构件提取
3)  extraction condition
提取条件
1.
Study on the optimum extraction condition of the fat-soluble pigment from tagetes patula L.;
孔雀草中脂溶性色素最佳提取条件的研究
2.
To optimize the extraction condition for the polysaccharides from Coriolus versicolor mycelium, the single factor tests and response surface methodology (RSM) were applied.
为了探索云芝菌丝体多糖水浸提的最佳条件,在单因子实验的基础上,采用合理的实验设计方案,应用响应面法(RSM)优化云芝多糖的提取条件。
3.
The suitable levels of ethanol concentration,extraction temperature,extraction time and ratio of material to solvent were determined using one-factor experiment,and orthogonal design was used to optimize the extraction condition.
结果表明,最佳提取条件为乙醇浓度(V/V)90%、料液比20/1、温度55℃、时间1 h。
4)  extracting condition
提取条件
1.
Study on the extracting condition and deproteinization of laminaria japonica aresch polysaccharide;
海带多糖提取条件的优化和脱蛋白研究
2.
Study of the extracting conditions of Flavonoids from Rose Laevigata;
金樱子黄酮类化合物提取条件研究
3.
On extracting conditions and distribution of rice prolamine;
水稻醇溶蛋白提取条件和总含量分布
5)  extract condition
提取条件
1.
The effect of extract condition on extract ratio and restraining bacteria was tested, using Sinocalamus latiflorus as material.
以麻竹叶为材料,以干燥方法、溶剂浓度等为试验因素,用正交试验方法,选取了较优处理组合,进行了提取条件对提取率和提取物抑菌影响的试验。
2.
OBJECTIVE To optimized the extract condition of flavonoids from Ficus pandurata root.
目的探讨琴叶榕根中以芦丁为标准的总黄酮含量的最佳提取条件。
3.
The rice bran extraction was obtained by physical method and biologic method,and the extract conditions that influence the extract rate were studied.
利用物理方法和生物技术方法相结合的方法获得米糠营养提取物,探讨了提取条件对米糠营养提取物提取率的影响。
6)  Extraction [英][ɪk'strækʃn]  [美][ɪk'strækʃən]
提取条件
1.
Study on the Extraction Conditions of Pigment From Sansevieria trifasciata Prain;
虎皮兰色素提取条件的研究
2.
Study the effects of temperature, time and ratio of tea to water on extracted rate, and determine the content of tea polysaccharide (TPS)and the content of protein in the tea extraction.
采用单因素分析优化茶多糖(TSP)提取参数,正交设计确定最佳提取条件,研究浸提温度、浸提时间、料液比对TSP得率、茶多糖含量及蛋白质含量的影响。
3.
The monascus pigments were extracted from the red yeast taking alcohol as the solvent,and the effect of extracting conditions for the extraction rate was investigated, and the pigment structure was characterized by FTIR and UV.
探讨了提取条件对提取率的影响,并用FTIR和UV对色素结构进行了表征。
补充资料:Al-Li合金构件——歼7-II飞机舱口盖及副翼扰流片


Al-Li合金构件——歼7-II飞机舱口盖及副翼扰流片


  Al—Ll合金构件——歼7一I 1机舱口盖及副翼扰流片 张自供稿
  
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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