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1)  dimension class
维类
1.
After Analyzing the signification of structure and definition about dimension to aggregating operation,confirms that some dimension classes maybe produce analysis demands which are similar to dimension hierarchies,provides CDCDH method for conversion from dimension classes to dimension hierarchies.
分析维层次的结构和定义对数据仓库聚集操作的重要作用,确定了某些维类也可能产生类似维层次的分析要求,提出维类转换为维层次的CDCDH方法。
2)  bast fiber
麻类纤维
1.
Nonwoven manufacturing technology combined with finishing technics such as specific impregnation were used to investigate effects of web-forming,consolidation method and water-repellent finishing etc on environmental friendly bast fiber mulch film,and bast fiber such as ramie and jute were major material for trial manufacture.
将非织造布制造工艺与特有的浸渍等后整理工艺相结合,以苎麻、黄麻等麻类纤维为主要试制原料,研究成网方法、固结方法、拒水整理等对环保型麻地膜的影响。
3)  Vitamins [英]['vaitəmin]  [美]['vaɪtəmɪn]
维生素类
4)  similar fiber
类纤维
1.
The experimental study on action mechanism of the similar fiber oil well cement;
类纤维对油井水泥作用机理的实验研究
5)  fiber type
纤维类型
1.
The effect of chronic low frequence electrical stimulation on fiber types, histochemical characteristics and blood supply in rabbit latissimus dorsi muscle;
慢性低频电刺激对背阔肌纤维类型、组织化学特性及血供的影响
2.
The effect of fiber type on mechanical properties of C f/SiC composites prepared by precursor pyrolysis followed by hot pres_sing was investigated.
研究了纤维类型影响复合材料力学性能的本质原因 。
3.
The adaptability is based on the fiber type of skeletal muscle,the variety of myosin,the composition and the distribution of different muscles.
骨骼肌纤维类型和肌纤维蛋白同功型的多样性 ,以及在不同肌组织的特定分布和构成比例 ,决定其复杂的适应能力。
6)  A-fiber
A类纤维
1.
The results indicated that the amplitude and conduction velocity of action potential of A and Cfibers were evidently inhibited when the melia azedrach solution was exposed to the nerves and the action potential of Cfiber was blocked earlier than that of the A-fiber.
1g/ml的苦楝种核提取物对A,C两类纤维复合动作电位的幅度和传导速度均有明显的抑制效应,且C类纤维复合动作电位先于A类纤维被阻断。
补充资料:C24类甾醇类
分子式:
CAS号:

性质:胆汁酸属于类甾(或固)醇类,又称为C24类甾醇类。正常人胆汁中有结合胆汁酸和游离胆汁酸两大类,并以前者为主。游离胆汁酸有胆酸、脱氧胆酸和鹅脱氧胆酸等;结合胆汁酸系指上述胆汁酸以酰胺键(简称肽键)与甘氨酸或牛磺酸结合,分别成为甘氨胆酸或牛磺胆酸等。这些化合物存在于大多数脊椎动物中,是“胆苦”的主要成分。结合胆汁酸易溶于水,这是由于其分子中既含有亲水的羟基和羧基,又含有疏水的甲基,且这两种性质不同的基团又完全排列在环戊烷多氢菲核的两侧,使分子分为“亲水”和“疏水”两个侧面。故结合胆汁酸具有强乳化剂功能,使肠腔内油脂乳化成微粒,以增加油脂与消化液中脂肪酶(lipase)接触面积而便于脂类消化吸收,同时也促进对脂溶性维生素的吸收。

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