2) the loess irrigation district on the Weibei mesa
渭北黄土台原灌区
1.
The paper in view of the characteristics of the water resources in the loess irrigation district on the Weibei mesa, including the precipitation, the surface water and the ground water characteristics, has made the comprehensive and systematic analysis, simultaneously studied the condition of the evaporation in the area.
本文针对渭北黄土台原灌区的水资源特性,包括降水、地表水和地下水的特性,做了较为全面系统的分析,同时也对区内的蒸发状况进行了一定的研究,并结合水资源开发利用现状,提出可持续利用的建议。
4) the loess tableland
黄土台原
1.
To aim directly at the natural resource characteristics and agricultural production reality in the loess tableland, high stubble mulching, subsoiling and ridging with plastic film mulching in furrow planting were combined to form mechanized conservative tillage cultivation system for dryland winter wheat based on the previous researches.
针对黄土台原自然资源特点及农业生产实际 ,在已有研究基础上 ,将“高留茬”、“深松耕”和“起垄覆膜沟播”3项技术有机结合 ,组成旱地小麦机械化保护性耕作栽培体系。
5) loess plataeu
黄土原区
6) loess plateau
黄土高原区
1.
Afforestation Techniques of Main Tree Species on Loess Plateau;
浅谈黄土高原区主要树种造林技术
2.
The benefit and prospect of farmland mulcb on Loess Plateau.;
黄土高原区农田覆盖效应与前景分析
补充资料：原汁原味烩墨鱼
主 料：
墨鱼约500克，洋葱1个（切碎），蒜子2粒（切茸），粟米油2汤匙，番茄2个，去籽去皮切粒，白酒1/3杯，生粉适量。
制作方法：
1、墨鱼洗净，取出墨囊备用，充分清洗后将墨鱼身切成环状，须则切段备用。
2、蒜茸以粟米油炒香，加入洋葱碎再炒香，拌入番茄肉煮3-4分钟至软身。
3、加入墨鱼块，注入白酒及少许清水，调味，上盖慢火煮30分钟至软滑，将墨鱼汁注入拌匀，以少许生粉水埋芡，乘热进食。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条