1) Zhengdan 14
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郑单14号
2) Zhengdan14
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郑单14
3) Shihong No 14
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石红14号
1.
Shihong No 14 is a new late-maturing processing tomato variety developed by crossing inbred line 1268 and 126-3-4.
石红14号是以1268为母本,以126-3-4为父本配制的晚熟一代杂种,该品种除可以制酱外,还特别适合生产去皮整果罐头、制干和切块。
4) Qianyou 14
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黔油14号
1.
The Correlation Between the Ratio of Parental Rows and Primary Economy Characters in Seed Production of Qianyou 14;
黔油14号制种行比与主要经济性状的相关性研究
2.
Study on Cultivate Models for Qianyou 14,a New Hybrid Rape Variety;
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杂交油菜黔油14号栽培模式研究
3.
Technique of Seed Production of the New Variety Qianyou 14 in B.napus I. Effect of management level on yield and its component factors;
甘蓝型双低杂交油菜新品种黔油14号制种配套技术研究 Ⅰ.管理水平对制种产量及产量构成因素的影响
5) Qingyou14
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青油14号
1.
Qingyou14 as mother,combinations were made between Qingyou14 and ten superior varieties(lines),super propagation plants with good agricultural characters were selected from ten combinations,some lines were obtained,increasing 8.
以青油14号为母本,分别与10个优良的品种(品系)杂交,从后代筛选优良单株,获得了一些产量、抗病性比青油14号好的品系,产量增幅为8。
6) Heiya No.14
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黑亚14号
1.
The Evaluation of New Flax Variety Heiya No.14;
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亚麻新品种黑亚14号的应用效果及评价
2.
Transmission Electron Microscopy Observation of Different Callus Structure in Heiya No.14
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黑亚14号不同类型愈伤组织结构的透射电镜观察
3.
The Breeding Report of Heiya No. 14 of New Fiber Flax Variety;
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黑亚14号是由黑龙江省农业科学院经济作物研究所育成的纤维亚麻新品种,于2003年3月由黑龙江省农作物品种审定委员会审定通过。
补充资料:单(C14-18-烷基、C14-18烯基)硫酸酯铵盐
CAS:85338-40-5
中文名称:单(C14-18-烷基、C14-18烯基)硫酸酯铵盐
英文名称:Sulfuric acid, mono-(C14-18-alkyl and C14-18-alkenyl) esters, ammonium salts
中文名称:单(C14-18-烷基、C14-18烯基)硫酸酯铵盐
英文名称:Sulfuric acid, mono-(C14-18-alkyl and C14-18-alkenyl) esters, ammonium salts
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条