1) Myo-inositol
肌肌醇
1.
Changes in Concentrations of Free Sugars, Myo-inositol and Potassium in the Pulp During Citrus Fruit Development and Maturation;
柑橘果实发育成熟中果肉游离糖、肌肌醇及钾含量的变化
2) Inositol
[英][i'nəusətəul] [美][ɪ'nosɪ,tol]
肌醇
1.
Study on Reactive Kinetics for Preparation of Inositol from the Hydrolysis of Sodium Phytate;
由植酸钠制取肌醇的水解反应动力学方程
2.
Study on refinement of inositol byβ-cyclodextrin epichlorohydrin polymer;
β-环糊精交联聚合树脂精制肌醇的研究
3.
Determination of inositol content by GC;
肌醇含量的气相色谱法测定
3) myo-inositol
肌醇
1.
Thermodynamic Properties of Dilution of Myo-inositol in Pure Water and Aqueous Sodium Halide Solutions;
肌醇在纯水和卤化钠水溶液中稀释过程的热力学性质
2.
Protective effects of aldose reductase inhibitor or myo-inositol on experimental diabetic retinopathy;
醛糖还原酶抑制剂和肌醇对糖尿病视网膜毛细血管周细胞的保护作用
3.
Dietary myo-inositol requirement for grass carp,Ctenopharyngodon idella fingerling;
草鱼幼鱼肌醇营养需要量的研究
4) phosphatidylinositol
肌醇磷脂
1.
Fractionation of phosphatidylinositol from soybean phospholipid with alcohol-n-hexane;
大豆肌醇磷脂制备优化条件的研究
2.
The fractionation of phosphatidylinositol with ethanol;
溶剂法分离制备大豆肌醇磷脂
3.
The soybean phosphatidylethanolamine and phosphatidylinositol were prepared by combining methods of solvents extraction and silica gel column chromatography from soybean oil sediment.
采用溶剂萃取法和柱色谱法相结合的工艺,从大豆油脚中制备肌醇磷脂,研究了不同洗脱剂对柱色谱分离脑磷脂和肌醇磷脂效果的影响。
5) D-Chiro-Inositol
手性肌醇
1.
TLC determination method research of D-Chiro-Inositol in buckwheat seed;
荞麦籽粒中手性肌醇的薄层层析定性检测方法研究
2.
Determination of D-Chiro-Inositol in Fagopyrum tataricum Seed by RP-HPLC
反相高效液相色谱法测定选荞1号中的手性肌醇
3.
Using gas chromatography-mass spectrometry (GC-MS), gas chromatography (GC) an d high performance liquid chromatography (HPLC), the soluble carbohydrates were identified as D-chiro-inositol (DCI), fructose, glucose, sorbitol, myo-inositol, sucrose, ethyl-β-rutinoside and two unknown substances in the extracts of different milling fractions of Fagopyrum tataricum seeds.
通过气相色谱 质谱联用、气相色谱、高效液相色谱等手段,在苦荞籽粒中检测出了手性肌醇(DCI)、木糖醇、果糖、葡萄糖、山梨醇、肌醇、蔗糖、乙基 β 芸香糖苷等可溶性糖(醇)和两种未知化合物,苦荞籽粒各部分(壳、麸皮、外层粉、心粉)所含糖(醇)种类基本相同。
6) preparation of inositol
肌醇制备
补充资料：肌醇(inositol)
【肌醇】(inositol)化学式`C_6H_12O_6`，分子量180.16。广泛存在于动植物组织中，是动物与微生物的生长因素。有九种异构体，自然界中主要以顺式-1，2，3，5-反式-4，6-环己六醇形式存在。无水物为白色不吸湿结晶，有甜味。熔点225-227℃。无光学活性。易溶于水，微溶于乙醇，几乎不溶于乙醚及其他一般有机溶剂。水溶液对石蕊试纸呈中性。对热、强酸、强碱稳定。有二个结晶水的肌醇为易失水结晶，熔点218℃。于100℃可成为无水物
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条