1) Cellulosome
纤维小体
1.
The structure and functions of cellulosome is an important model for us to understand the interactions of proteins in prokaryotes and bacterial degradation of cellulose.
纤维小体(Cellulosome)是多种纤维素酶、半纤维素酶依靠锚定—粘附机制形成的一种多酶复合体结构,通过细胞粘附蛋白附着在细菌细胞壁上,分子量2。
2) ionic solutions
核小体纤维
1.
The structural parameters obtained by simulation agree well with the experimental results, indicating that our model is useful in explaining the conformational change of chromatin fibers in different ionic solutions.
通过核小体纤维模型的构建,利用MontoCarlo方法模拟其在各种钠离子浓度的溶液中结构变化的过程。
3) Fibrous or rota bodies
纤维或轮状小体
4) fines
[英][fain] [美][faɪn]
细小纤维
1.
The charge demand, beating degree, and water retention value (WRV) of fines that come from original (P200) and fiber fragment (P′200) were studied under various stock conductivities and treating times.
对漂白桉木KP浆的细小纤维及长纤维打浆后产生的细小纤维在电导率作用下的电荷需求量、叩解度和保水值变化情况进行了研究。
2.
Focused on poplar APMP with the beating degree of 65 °SR,the content of fines passing through 200-mesh sieve was determined by screening experiment and the effects of fines on handsheet performance,such as tensile strength,tear strength,tightness and opacity were also studied.
以打浆度为65°SR的杨木APMP浆为研究对象,通过筛分试验测定了通过200目筛网的细小纤维的含量,考察了细小纤维对纸张强度、紧度和不透明度的影响。
3.
Focused on poplar APMP with the beating degree of 65°SR, the content of fines passing through 200-mesh sieve was determined by screening experiment and the effects of fines on handsheet performance, such as tensile strength, tear strength, tightness and opacity, were also studied in this paper.
以打浆度为65°SR的杨木APMP浆为研究对象,通过筛分试验测定通过200目筛网的细小纤维的含量,考察了细小纤维对纸张强度、紧度和不透明度的影响。
5) fiber fines
细小纤维
1.
The practice shows that most of lints produced in the drying process are mainly fiber fines and filler particles.
生产实践表明:复卷、干燥过程中产生的纸毛主要来自于细小纤维和填料粒子。
6) wheat fiber
小麦纤维
1.
8g wheat fiber/kg body weight took the similar effect.
8g/kg·d小麦纤维的作用相似,而同剂量的果胶也可明显提高粪便含水量,但对粪干质量无明显影响。
2.
The same dose of cellulose or wheat fiber made no effect on serum ch.
同剂量的纤维素或小麦纤维 ,对小鼠的各项血脂参数均无明显影响。
3.
The different effects of 5 kinds of dietary fibers, including multifunctional soybean fiber ( MSF) , wheat fiber,cellulose,pectin and guar gum on glucose tolerance in rats were compared.
本文选择多功能大豆纤维（MSF）、小麦纤维、纤维素、果胶和瓜儿胶等5种膳食纤维,对其影响小鼠葡萄糖耐量结果作了比较与分析。
补充资料：玻璃纤维增强体
玻璃纤维增强体
glass fibre reinforcements
几种玻璃纤维的化学成分和性能┏━━━━━━━━━━┳━━━━┳━━━━┳━━━━━┳━━━━━┳━━━━━┳━━━━━┳━━━━┓┃ 种类 ┃ A ┃ C ┃ D ┃ E ┃ S ┃ R ┃ M ┃┣━━━┳━━━━━━╋━━━━╋━━━━╋━━━━━╋━━━━━╋━━━━━╋━━━━━╋━━━━┫┃ ┃Si0： ┃ 70．0 ┃ 65 ┃ 73 ┃ 55．2 ┃ 65 ┃ 60 ┃53．7 ┃┃ ┃A1203 ┃ 2．5 ┃ 4 ┃ ┃ 14．8 ┃ 25 ┃ 25 ┃ —— ┃┃化 ┃ B203 ┃ 0．5 ┃ 5 ┃ 23 ┃ 7．3 ┃ —— ┃ —— ┃ —— ┃┃学 ┃ Mg0 ┃ 0．9 ┃ 3 ┃ ┃ 3．3 ┃ 10 ┃ 6 ┃ 9 ┃┃成 ┃ Ca0 ┃ 9．0 ┃ 14 ┃ ┃ 18．7 ┃ —— ┃ 9 ┃12．9 ┃┃分 ┃ ┃ ┃ ┃ ┃ ┃ ┃ ┃ ┃┃，、 ┃ Na20 ┃12．5 ┃ 8．5 ┃ ┃ O．3 ┃ —— ┃ —— ┃ —— ┃┃重 ┃ ┃ ┃ ┃ ┃ ┃ ┃ ┃ ┃┃量 ┃ K。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条