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1)  grazing part
采食部位
1.
Correlation between the selectivity to the grazing part of the forage by Hainan eld s deer and ADF content;
海南坡鹿对采食部位的选择与饲草酸性洗涤纤维含量的相关性
2)  edible-position
食用部位
1.
This paper reports sulphur content present on the edible-position of vegeta-bies in the suburbs of Nanjing, we have conclusions:(1) In the four seasons, autumn and winter vegetable contain high sulphur, but spring vegetable and summer-vegetable are not.
南京城郊蔬菜食用部位含硫量的现状:(1)一年四季的蔬菜以秋、冬季含硫量高,春、夏季低,这与秋、冬季大气中SO_2浓度升高相关。
3)  feeding sites
取食部位
1.
This paper deals with the diversity of host plants and feeding sites among different aphid families and genera in the world.
在中国科学院动物研究所已有标本采集记录和国内外文献资料的基础上,分别从蚜虫类Aphidina科级和属级阶元系统研究世界范围内蚜虫寄主植物与取食部位的多样性。
4)  blood collecting location
采血部位
1.
Objective To observe the effects of collecting blood in different parts during the neonatal screening and discuss the optimal blood collecting location so as to improve the blood collecting quality.
目的观察新生儿疾病筛查不同采血部位的效果,探讨最佳采血部位,提高采血质量。
5)  Stripping and Mining site
采剥部位
6)  Medicinal part
采收部位
补充资料:采食
1.谓古代公卿大夫依靠封地为生。
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