1) pepper bacterial wilt
辣椒青枯病
1.
Control efficacies of biocontrol bacteria on b pepper bacterial wilt;
三株拮抗细菌对辣椒青枯病的防治试验
2.
Pepper bacterial wilt caused by Ralatonia solanacearum was a plant bacterial disease through soil infection, and it was one of the important pepper diseases in tropic, subtropics and some warm areas.
辣椒青枯病是由Ralstonia solanacearum引起的细菌性土传病害,广泛分布于温暖、潮湿、雨水丰沛的热带、亚热带和部分温带地区,在我国每年造成巨大的经济损失。
2) pepper wilt
辣椒枯萎病
1.
Control efficacy of biocontrol strain B-3 against pepper wilt and its identification;
生防菌株B-3对辣椒枯萎病的防治及其鉴定
3) Fusarium oxysporum
辣椒枯萎病原菌
1.
Inhibition Activity and Mechanism Primary Study of Guangkuling 3% AS to Fusarium oxysporum f.sp. capsicum;
广枯灵对辣椒枯萎病原菌抑制机制的初步研究
4) Fusarium oxysporum Schl.f.sp vasinfectum(Atk.)Snyd.& Hans
辣椒枯萎病菌
1.
Action of the Different Extracts of Tagetes Patula on Fusarium oxysporum Schl.f.sp vasinfectum(Atk.)Snyd.& Hans;
万寿菊根不同溶剂提取物对辣椒枯萎病菌的抑制作用
5) salted green chilli
咸青辣椒
6) Fried green pepper
炒青辣椒
补充资料：辣椒羔炒纽西兰青口
主料：纽西兰青口。
配料：泰国辣椒羔酱。
做法：青口飞水后与辣椒羔同炒。
风味：青口肥美爽口肉鲜，无泥味，辣椒羔香辣开胃。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条