1) Sinan cattle
思南黄牛
1.
To investigate the genetic diversity and genetic data of Sinan Cattle in Guizhou province,the mitochondrial DNA D-loop region complete sequence in 21 individuals of Sinan cattle were sequenced.
为了解贵州思南黄牛的遗传多样性及遗传背景,我们测定了21个个体线粒体DNA D-loop区序列。
2.
Body weight and body sizes indexes of Sinan cattle and the F1 hybrids at newborn,6-,12-,18-and 24-month-old were measured,and the economic benefits from feeding hybrids were investigated in the present work.
通过对农户家庭饲养条件下的思南黄牛及其杂交F1代牛的初生、6月龄、12月龄、18月龄、24月龄的体尺、体重测定,并对饲养杂交牛的经济效益进行调查分析。
2) Nanyang cattle
南阳黄牛
1.
Studies on the IVM and IVF of Small Antral Follicular Oocytes in Nanyang Cattle;
南阳黄牛小腔卵泡卵母细胞体外成熟与体外受精研究
2.
Four growth curve models including Brody, Von Bertallanffy, Gompertz and Logistic founctions were used to analyze the body weight of female Nanyang cattle.
根据河南省南阳市黄牛良种繁育场的生产记录,利用Brody、Von Bertallanffy、Gompertz和Logistic 4种生长模型,对南阳黄牛母牛体重生长发育过程进行拟合比较分析。
3.
In order to produce bezoar rapidly and improve output, the plastic web for special purpose, bacteria culture and so on were planted into the gall-bladder of Nanyang cattle by surgical operation, which had no effect on the growth, reproduction, field work, plumpness and health of the Nanyang cattle .
通过外科手术的方法,将专用网架、育黄菌种等植入南阳黄牛胆囊内,达到快速成黄、提高产量的目的;育黄术对南阳黄牛的生长发育、繁殖和使役等无明显影响,育黄期12、18、24、36个月每头平均产黄量为6。
3) Nanyang Yellow Cattle
南阳黄牛
1.
Conservation Countermeasures of Nanyang Yellow Cattle Genetic Resources;
南阳黄牛遗传资源的保护对策
2.
Nanyang yellow cattle is one of the five well-bred cattles in China,but the breed number of Nanyang cattle was gradually decreased and the blind introduction of crossbred breeds and lack of support of financing,technique and stable environment resulted in the high simplification degree of Nanyang yellow cattle at the same time.
针对目前南阳黄牛数量日趋减少、品种严重衰退、许多宝贵基因丢失以及长期近交为主的繁殖方式造成南阳黄牛品种单一化程度高、抗逆性降低等现状,提出南阳黄牛可持续发展的观点。
3.
DNA Extracted from Nanyang yellow cattle s hair follicle and blood was used to RAPD amplification.
从南阳黄牛被毛毛囊细胞和血液中分别提取DNA用于RAPD扩增。
4) Minnan Yellow Cattle
闽南黄牛
1.
Study on Microsatellite Polymorphism of the Minnan Yellow Cattle;
闽南黄牛的微卫星多态性研究
2.
In a repeat 3×3 Latin square experiment design,nitrogen balance trials were conducted with nine 14-month-old Minnan yellow cattle bulls to study effects of dietary protein levels on nitrogen digestion and deposition regulation.
选用9头14月龄闽南黄牛公牛,按重复3×3拉丁方设计,进行了氮平衡试验。
5) yunnan yellow cattle
云南黄牛
1.
and Bos indicus and Bos taurus were the primarily bloods of Yunnan yellow cattle, while Wenshan yellow cattle, mainly coming from Bos .
本文根据考古学成果，历史文献资料，体尺聚类分析，血液蛋白多态、细胞遗传学以ｍｔＤＮＡ多态性的研究成果，论证了云南黄牛的起源。
6) Hainan yellow cattle
海南黄牛
1.
The breed characteristics and current developing situation of Hainan yellow cattle were eluci- dated in the review,the strategies of resource protection,utilization and development of Hainan yellow cattle were proposed by discussing deteriorating reasons of the breed in order to find out the concrete mea- sures of conserve the germplasm of Hainan yellow cattle under the tropic climate.
本文阐述了海南黄牛的品种特性与发展现状，讨论了海南黄牛种质退化原因，提出了海南黄牛种质资源保护和开发利用策略，探讨了热带气候条件下海南黄牛种质资源保护的具体措施。
2.
Genetic diversity in Xuwen and Hainan yellow cattle and Holstein cows based on protein polymorphisms was studied with starch electrophoresis in this experiment.
采用淀粉凝胶电泳技术和组织化学染色方法，研究徐闻黄牛、海南黄牛和荷斯坦牛血液蛋白的遗传多样性。
3.
Relationship between Xuwen and Hainan yellow cattle was studied with RAPD technology using Holstein.
本文用ＲＡＰＤ方法以荷斯坦牛作对照分析了徐闻黄牛与海南黄牛的关系。
补充资料：思南酱瓜
产地：中国贵州思南。
工艺：原料采用本县大河坝区温家坡、孙家坝区沙子坎与城关镇白虎岩所产优质花香瓜。先用绒帕拭净瓜皮，切为两半，挖去瓤籽，置石灰水中浸泡10余小时，再人工挤压，去掉苦水，洗净、晾于备用。自制优质甜麦酱，与瓜坯按一定比例腌制，每隔一昼夜取出，去旧酱，易新酱再腌，如此反复换缸换酱3次，后入坛装罐，顶面覆以特制高级麦酱，密封存放约100天左右后即得成品。
特点：其色棕褐，质地清脆，细嫩爽口，咸甜适度，酱香与脂香浓郁，具有甜、咸、脆、鲜、香的特殊风味。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条