This paper introduced somatic cell count (SCC) in dairy cattle, including its conception, characters, measuring methods, factors which affect the count and its using in dairy industry, especially its using in reducing the incidence of mastitis in catties and using SCC as a selection marker in genetics to increase the resistance of dairy cattle to clinical mastitis.

METHODS: [3H]Thymi-dine incorporation and cell count for cell proliferation, ra-dioimmunoassay for cyclic GMP (cGMP) content, and monitoring the conversion of [3H]arginine for inducible nitric-oxide synthase (iNOS) activity assay.

The experiment was blastocyst and hatch blastocyst of ICR mouse culture in vitro, and the effect of two methods to the cell counting of mouse embryo was compared.

We have worked out a new cell count arithmetic and the exact of the arithmetic is very high.

Isolation and Identification of Bacteia and Correlation between SCC and Enzyme in Subclinical Mastitis Milk Samples;

Study on the Correlation between the Electric Conductivity pH Value and SCC in Bovine Milk

Total 62 records of Dairy herd improvement of culled lactating cows of eight months in 2003 in 5th dairy farm of Xi'an CaoTan were collected to analyze the relationship between lactation month,the portion of milk components and bovine milk somatic cell count(SCC) in this paper.

Influence of somatic cell count in raw milk on yield,texture and organoleptic properties of Cheddar cheese;

Effect of somatic cell count on milk and monitoring measure;

Influence of somatic cell count in milk on cheese making;