1) buds rate
出芽率
1.
After inoculated for 15-90 days,the buds rate of petiole fragments and young receptacle was(30.
0m g/L培养基较适合试管苗叶柄切段的诱导出芽,出芽率为30。
2) sprouting experiment
出芽率试验
3) budding index of yeast
酵母出芽率
1.
This paper narrated the source of H2S, the mechanism of production and the affection of H2S to the beer flavor, but focused on discussing the evolution of H2S in every brewing stage, and also showing the relationship between the production of H2S and budding index of yeast.
讲述了硫化氢的来源、产生机理及其对啤酒风味的影响,并着重探讨了在发酵过程中,硫化氢在每个时期的演变规律,以及硫化氢的形成与酵母出芽率之间的关系。
4) Budding inhibition rate
出芽抑制率
5) budding
[英]['bʌdɪŋ] [美]['bʌdɪŋ]
出芽
1.
The action of TSG101 on HIV-1 budding and related inhibitors;
TSG101蛋白在HIV-1出芽过程中的作用及其抑制剂
2.
Lateral Phase Separation and Budding in Multicomponent Lipid Vesicles;
多组分脂质囊泡的侧向相分离与出芽
3.
UPP of host cell is involved in the assembly or budding of virions from host cells,virion DNA replication and help Virion escape from the monitor of host immune system by regulating the degradation of specific host or viral proteins.
病毒侵染宿主细胞后,细胞的泛素系统与一些重要的病毒蛋白相互作用,参与调节病毒的生活周期,如病毒迁移,核酸复制,免疫逃避,出芽等过程。
6) germination
[英][,dʒə:mi'neiʃən] [美][,dʒɝmə'neʃən]
出芽
1.
The germination inhibiting agent made by Guizhou Bio-technological Institute was tested in 4 potato varieties to study the effects on germination,weight loss and content of starch,reducing sugar and dry matter of potato during the storage period of 6 months.
结果表明,参试4个品种在贮藏期内均未出芽,而且其化学成分变化幅度不大,极大地保存了马铃薯的原有品质。
补充资料：用盐水选树种可提高出芽率
用盐水选树种可提高树木种子的发芽率已在实践中证实。其方法是取50公斤清水加4公斤~5公斤清盐，搅动使其溶化，捞去浮在水面上的杂物，然后将树种到入盐水中（使水面高于种子即可），搅动后去除劣种，再把种子捞入清水中洗三四次，晾干后即可下种。这种方法可提高种子出芽率15%。应该注意，浸过种子的盐水不可乱倒。——摘录自《福建林业》99.11期
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条