1) corn stalk powder
玉米秸秆粉
1.
edodesfruitbodies cultivated with two kinds of crop sawdust-saving substitutes(cotton stalk powder and corn stalk powder) and CK(sawdust) were studied with the international protein assessment method.
采用国际通用的蛋白质营养评价方法,对2种作物节木代料(棉杆粉和玉米秸秆粉)及CK(栎木屑)栽培香菇子实体蛋白质的营养价值进行了比较研究。
2.
This paper studied the effects of the wheat bran adding mount,nitrogen source,the nitrogen content,the water content and the inoculation amount on the Aspergillus niger ZM-8 for producing cellulase by using corn stalk powder as the main raw materials,and optimized other factors by orthogonal experiment based on determining the best source of nitrogen.
本试验以玉米秸秆粉为主要原料,研究了麸皮添加量、氮源、含氮量、含水量和接种量等因素对一株经航天诱变筛选出的高产纤维素酶菌株黑曲霉ZM-8产纤维素酶的影响,并在确定了最佳氮源的基础上对其他各组分采用正交试验进行了优化。
2) corn straw chopping
玉米秸秆粉碎
1.
Application of wireless data acquisition system to the horsepower measurement of corn straw chopping;
遥测系统在玉米秸秆粉碎功耗田间测试中的应用
3) corn stalk
玉米秸秆
1.
Characteristics of bio-oil from plasma heated fluidized bed pyrolysis of corn stalk;
玉米秸秆热解生物油特性的研究
2.
Anaerobic biogasification of NaOH-treated corn stalk;
NaOH处理玉米秸秆厌氧生物气化试验研究(英文)
3.
Sudies on apparent adsorption processes of Cr(VI) on corn stalk;
玉米秸秆对Cr(VI)表观吸附过程的研究
4) Corn stover
玉米秸秆
1.
Preparation of biopolymers from liquefied corn stover;
玉米秸秆液化制备生物高聚物材料的研究(英文)
2.
The preliminary research of hydrolyzing corn stover and ethanol fermentation from xylose;
玉米秸秆水解与木糖酒精发酵的初步研究
3.
Study of optimal conditions for enzymatic hydrolysis of corn stover;
玉米秸秆酶水解条件的优化研究
5) corn straw
玉米秸秆
1.
Study on the pretreatment to corn straw and the corresponding fermentative sugar by hydrolysis;
玉米秸秆预处理及水解生成可发酵性糖
2.
Study on catalytic pyrolysis of corn straw with CaO;
CaO催化热解玉米秸秆实验研究
3.
Kinetic study on the dilute hydrochloric acid hydrolysis of corn straw xylose;
盐酸水解玉米秸秆木聚糖的动力学研究
6) cornstalk
[英][,kɔ:nstɔ:k] [美]['kɔrn,stɔk]
玉米秸秆
1.
The study on the experiment of decomposing human feces by bio-toilet using cornstalk as matrix;
玉米秸秆作为生态厕所基质处理人粪便的实验研究
2.
Study on methanol synthesis from cornstalk by the thermochemical method;
玉米秸秆热化学法合成甲醇的研究
3.
Study on of cornstalk fermentation conditions by effective microorganisms;
有效微生物群发酵玉米秸秆的工艺条件研究
补充资料:烤玉米粉饼
【菜名】 烤玉米粉饼
【所属菜系】 全部
【特点】 清香可口。
【原料】
原料:玉米粉250克,鸡蛋100克。调料:精盐、胡椒粉各适量,黄油少许
【制作过程】
将玉米粉、鸡蛋、精盐、胡椒粉、适量冷水放在一起,用力搅拌均匀成硬面团,制成直径约13厘米的圆饼;备用。
将烤箱预热,烤盘抹上少许黄油,码上玉米饼,每面烘烤至金黄熟香,取出再用箔纸包好,放入烤箱保温2 ̄3小时,即可食用。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条