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1)  milk fever
产乳热
1.
The occurration of milk fever and application of anion salt in dairy cow;
奶牛产乳热的发生及阴离子盐的应用
2.
Supplementation of anionic salts prepartum can prevent milk fever.
饲粮中添加阴离子盐可以影响奶牛体内的酸碱平衡,预防产乳热的发生。
2)  The prevention of milk fever and hypocolcemia in dairy cow
奶牛产乳热的预防
3)  dairy production
乳品生产
1.
HACCP application in dairy production;
HACCP在乳品生产中的应用探讨
2.
On the Feed of Dairy Cattle and Dairy Production in Taiwan during the Period of Japanese Occupation
日本占领时期的台湾乳畜饲养与乳品生产
3.
The forward feed-feedback close-loop control is usually applied to the process of dairy production, and controller parameters aresometimes revised by experience.
乳品生产过程中通常采用前馈—反馈闭环控制,而控制器参数的整定往往依据经验进行。
4)  Postpartum lactating
产后泌乳
5)  postnatal lack of lactation
产后缺乳
1.
Report of 331 cases of postnatal lack of lactation treated by combination of traditional Chinese medicine and Western medicine;
中西医结合治疗产后缺乳疗效观察
6)  milk production
产乳量
1.
60 Chinese Holstein dairy cows whose age,calving number,body condition,milk production were approximately accordant were randomly divided into two groups(n=30).
选用60头中国荷斯坦奶牛,按照胎次、体况及产乳量随机分成A、B两组(n=30)。
2.
Eight lactating Holstein dairy cows were divided into two groups (n=4) and used in a double reversal trial with three periods of 14 days each, to evaluate the effects of rumen protected fatty acids and amino acids(Lys and Met) blend(RPLMF) on rumen fermentation, blood metabolism, milk production and composition.
4 kg/d;产乳量和4%的标准乳量分别为24。
补充资料:产乳

产乳

产乳   ①《千金要方》指分娩。   ②病名。指临产时突然晕厥。

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