1) Dy10 subunit
Dy10亚基
2) Subunit
[英][sʌb'ju:nit] [美]['sʌb,junɪt]
亚基
1.
The Extraction and Subunit Analysis of Storage Protein of Different Soybean Cultivars in Shanxi Province;
山西不同品种大豆贮藏蛋白提取及亚基分析
2.
Effect of soy protein subunits composition and ratio of 7S to 11S on the quality and productivity of tofu;
大豆蛋白亚基组成与7S/11S对豆腐品质及产率的影响
3.
DISTRIBUTION AND COMBINATION OF HMW-Glutenin subunits IN CHINA WHEATS;
我国小麦HMW麦谷蛋白亚基分布及组成
3) subunits
亚基
1.
Research on the content of the protein subunits with sulfur in the soybean plants;
硫肥对大豆蛋白亚基含量的影响
2.
Effects of temperature and mass concentration of soy protein isolate on its subunits;
温度和大豆分离蛋白质量浓度对其亚基的影响
3.
The composition and structure of vital wheat gluten,which contains the glutenin and gliadin subunits,were reviewed in great detail in the paper.
详细介绍了小麦面筋蛋白中麦谷蛋白和醇溶蛋白的亚基组成和结构,以及各亚基与面团品质的关系。
4) Guyard
基亚
1.
Positivism and the Origin of Imagologie——The Historical Achievement of Carre and Guyard;
实证主义与比较文学形象学的缘起——卡雷和基亚的历史功绩
5) dimethylenimine
亚乙基亚胺
6) methylene imine
亚甲基亚胺
补充资料：N,N'-[亚乙基双(亚氨基亚乙基)]双二十二烷酰胺
CAS：72014-39-2
中文名称：N,N'-[亚乙基双(亚氨基亚乙基)]双二十二烷酰胺
英文名称：N,N'-[ethylenebis(iminoethylene)]bisdocosanamide
中文名称：N,N'-[亚乙基双(亚氨基亚乙基)]双二十二烷酰胺
英文名称：N,N'-[ethylenebis(iminoethylene)]bisdocosanamide
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条