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1)  Edible part
可食部分
1.
The composition,the proportion of edible part,and the amino acid content,the fatty acid content and mineral content in the edible part of crab(Eriocheir sinensis) were analyzed and compared between pond cultured type and wild type found in the Yangtze river.
通过分析池塘养殖与长江野生中华绒螯蟹的生物学指数、可食部分比例、营养成分组成,以比较两者的品质。
2)  non-edible part
不可食部分
3)  edible part in crops
农作物可食部分
1.
In order to study the distribution of nickel in soils and the bio-concentration of edible part in crops, 106 topsoil samples and 43 crop samples (edible part of crops) were collected from 4 functional agriculture areas in Leizhou Peninsula, South China, nickel in the samples were determined by atomic absorption spectrometer (AAS), and the data were analyzed for a healthy risk assessment.
在雷州半岛采集了106个农业土壤表层样品和43个农作物样品(包括蔬菜、水果、甘蔗和稻谷),分析了土壤和农作物可食部分镍的含量,研究镍的分布特征和富集能力,评价其健康风险。
4)  edible parts
可食部
1.
The nutritional composition of the edible parts of ascidian Halocynthia roretzi including crude protein,crude fat,carbohydrate,ash,amino acids,mineral elements as well as fatty acids was analyzed.
对真海鞘Halocynthia roretzi可食部的基本成分以及氨基酸、矿物元素和脂肪酸含量进行了分析。
5)  partly decomposable
部分可分
6)  edible weight basis
按可食部分重量为基数(计算)
补充资料:(-)-表没食子儿茶素没食子酸酯
分子式:C22H18O11
分子量:458.38
CAS号:989-51-5

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