1) nutrition biological value of protein
营养蛋白质生物价
2) Assessment on the protein nutrient value
蛋白质营养评价
1.
Assessment on the protein nutrient value in fruitbodies of Pleurotus eryngii strains Pe5 and Pe6;
杏鲍菇菌株Pe5和Pe6子实体蛋白质营养评价
4) nutritional evaluation
蛋白质营养学评价
5) nutritious protein
营养蛋白质
6) protein nutrition
蛋白质营养
1.
New period of protein nutrition:Peptide nutrition;
蛋白质营养的新阶段:肽营养
2.
The results showed that protein nutritional levels may have remarkable influence on the output of royal jelly and the component, such as protein, fat and 10-HDA in royal jelly.
结果表明,蛋白质营养水平对蜂群蜂王浆产量、蜂王浆中的粗蛋白、粗脂肪、10-HDA等含量均具有显著的影响。
3.
The amino acid composition and protein nutritional value of the sweet potatoes were evaluated by using the international standard methods.
随机选取甘薯品种资源中红肉色、黄肉色、紫肉色品种各10份,利用国际通用的蛋白质氨基酸营养价值评价体系对其氨基酸组成模式及蛋白质营养价值进行评估、比较。
补充资料:蛋白质热能营养不良
蛋白质热能营养不良
protein?energy malnutrition,PEM
由于蛋白质及热量供应不足引起的病症。包括各种程度、性质略有
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条