1) clean reservoir water
库水纯净
2) pure water
纯净水
1.
Difference between drinking natural mineral spring and drinking pure water;
饮用天然矿泉水与饮用纯净水差异探讨
2.
It illustrates microorganism control measures in bottle-packed pure drinking water production,introduces microorganism index control by ozone sterilization from the creation of ozone,its mixing with pure water,sterilization effect and its influential matters,which to give certain guidance for actual production.
简述了瓶装饮用纯净水生产过程中微生物的控制方法,从臭氧的产生、与纯净水的混合、杀菌效果及影响因素等方面介绍了臭氧杀菌对微生物指标的控制,对实际生产起到一定的指导作用。
3.
The advantages and disadvantages of the process for pure water production are analyzed according to process advance,sterilizing method,water resource utilization and the relationship with human health,thereby the development direction of potable water in our country is pointed out.
根据纯净水的生产工艺,对纯净水生产工艺的先进性、消毒方法、水资源利用情况以及与人体健康的关系等方面进行利弊分析,得出了我国饮用水发展的方向。
3) purified water
纯净水
1.
Determination of the common heavy metals in purified water by second-order differential anodic stripping voltammetry;
二阶微分阳极溶出伏安法测定纯净水中痕量常见重金属
2.
Simultaneous Determination of Arsenic and Mercury in Purified Water by HG-ICP-AES;
氢化物发生ICP-AES法同时测定纯净水中的砷和汞
3.
Bacterial detection of water quality in purified water and spring water of Yanan city;
延安市市售纯净水及泉水水质的细菌学检测
5) Jing yue reservoir
净月水库
6) purified water for drinking
饮用纯净水
1.
In order to improve the hygienic quality of purified water for drinking and provide guidance for practical production, the influencing factors on the overrun microbiological indexes in purified water before leaving the factory are analyzed,and corresponding countermeasures are put forward in combination with the practical production.
为提高饮用纯净水的卫生质量,指导实际生产,对纯净水出厂检测结果中微生物指标超限的影响因素进行了分析,并结合实际生产情况提出相应的对策。
补充资料:纯净水生产工艺流程图
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条