1) adipogenic differentiation
成脂肪分化
2) fatty component
脂肪成分
1.
Analysis of fatty components of the essential oil of a Plagiochilaceae plant in Yunnan province;
云南一种羽苔科植物精油脂肪成分分析研究
3) composition of fatty acid
脂肪油成分
4) fatty acids
脂肪酸成分
1.
50% fatty acids in their fat,and high linoleic oil contents among their unsaturated fatty acids,which amounted.
应用重量法和气相色谱-质谱联用技术(GC-M S)对吉林省西部盐碱地生长的碱蓬、角碱蓬和翅碱蓬3种野生植物的种子含油量及脂肪酸成分进行了测定和分析。
2.
The components and relative content of free fatty acids in Gentiana dahurica Fischer root from ten populations in Qinghai Province were determined,and the distribution characteristics of fatty acid principal components were studied by the principal component analysis,then the correlation of fatty acid principal components with ecological factors was analyzed.
结果表明,小秦艽根部含有22种游离脂肪酸,部分脂肪酸成分的相对含量较高,且高含量脂肪酸多为偶数高碳脂肪酸,其中C16和C26脂肪酸的平均相对含量分别高达42。
5) fatty acid composition
脂肪酸成分
1.
The seed oils of wild almond(Amygdalus ledebouriana Schlecht) of two population(Yumin TCL118 and Toli TCL119) distributed in 2 areas in Xinjiang of China were extracted from kernel by Soxhlet,and their fatty acid compositions were investigated using GC-MS.
采用索氏提取法对野扁桃种两个居群(裕民TCL118和托里TCL119)种仁油进行提取,并对提取的种仁油采用气相色谱-质谱联用(GC-MS)进行脂肪酸成分分析。
2.
Seed morphological characters,oil content in fruit,physical and chemical properties and fatty acid composition and relative content of seed oil of Pistacia chinensis Bunge from ten provenances were studied.
对10个种源黄连木(Pistacia chinensis Bunge)种子的形态特征、果实含油率、籽油的理化性质和脂肪酸成分及其相对含量进行了测定分析。
6) Aliphatic hydrocarbons
脂肪烃成分
补充资料：C18不饱和)脂肪酸钙 棕榈油脂肪酸钙皂
CAS：84776-35-2
中文名称：(C16-18饱和；C18不饱和)脂肪酸钙 棕榈油脂肪酸钙皂
英文名称：Fatty acids, C16-18 and C18-unsatd., calcium salts； Calcium soap of palm fatty acid ； Fatty acids,C16-18 and C18-unsatd.,calcium salts
中文名称：(C16-18饱和；C18不饱和)脂肪酸钙 棕榈油脂肪酸钙皂
英文名称：Fatty acids, C16-18 and C18-unsatd., calcium salts； Calcium soap of palm fatty acid ； Fatty acids,C16-18 and C18-unsatd.,calcium salts
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条