1) Colony PCR
菌落多聚酶链反应
2) Colony
菌落
1.
Study of colony image segmentation algorithm based on wavelet transform and watershed transform;
一种基于小波变换与分水岭变换的菌落图像分割算法研究
2.
The effect of contents of ferrous ion and phosphate salt,pH,and potassium thiocyanate on the colony formation of Thiobacillus ferrooxidans and the subculture of the bacterrium in the presence of agar as solidifying agent have been investigated.
以琼脂为凝固剂 ,研究了亚铁含量、磷酸盐含量、p H值、添加硫氰酸钾对氧化亚铁硫杆菌菌落产生的影响和细菌的再培养。
3) colony characteristics
菌落特征
1.
The detection of active lactic acid bacteria was an important way to judge the quality of yoghurt beverage,and the colony characteristics and morphology was the key for colony counting.
该文通过大量试验,对国标中乳酸菌检验方法中菌落特征及菌体形态的文字描述作了进一步细化、具体化的实物图像补充,从抽象的文字描述转变成更清晰、形象的图像说明,为准确计数乳酸菌总数提供了依据。
2.
Based on domestics and foreign strains belonging to these three species, a comparative study was conducted to evaluate the effect of temperature, pH, light duration and medium on mycelial growth rate and colony characteristics.
japonica为研究材料,以生长速率为评价指标,对其适宜生长温度、pH值、光照、培养基和菌落特征等基本培养条件和性状进行了对比研究。
4) colony counting
菌落计数
1.
A new automatic colony counting system was developed.
针对现行培养菌类试验中的菌落计数是采用人工方式完成,在试验样品量较大时,很难快速准确的得到结果的问题,研究开发了一套菌落计数系统。
5) colony count
菌落总数
1.
Assessment on Uncertainty of Colony Count Determination in Non-fermented Bean Products;
非发酵性豆制品菌落总数检验不确定度的评定
6) microflora
菌落总数
1.
A study was made on the effects of ultrasonic-ozone treatments on the microflora in pear juices(pH 5).
研究了超声波协同臭氧处理对梨汁中菌落总数存活量的影响。
2.
coli was more sensitive to pressure than microflora.
探讨了热敏性纯猕猴桃汁在超高压处理过程中,存在的菌落总数和大肠菌群数随压强大小和加压时间变化的关系。
3.
The microorganisms including natural microflora and yeast and mold and E.
考察了菌落总数、霉菌、酵母菌数和大肠菌群数的变化。
参考词条
补充资料:聚乙烯多胺与琥珀酐聚丁烯衍生物的反应产物
CAS: 68439-80-5
分子式: C4H4O3·W99
中文名称: 聚乙烯多胺与琥珀酐聚丁烯衍生物的反应产物
英文名称: Amines, polyethylenepoly-, reaction products with succinic anhydride polybutenyl derivs.
Reaction product of polybutenyl succinic anhydride and ethylene amines
polyethylenepoly-amine reaction products with succinic anhydride polybuteny
polyethylenepoly-amine reaction products withsuccinic anhydride polybutenyl derivs.
Amines,polyethylenepoly-,reaction products with succinic anhydride polybutenyl derivs.
分子式: C4H4O3·W99
中文名称: 聚乙烯多胺与琥珀酐聚丁烯衍生物的反应产物
英文名称: Amines, polyethylenepoly-, reaction products with succinic anhydride polybutenyl derivs.
Reaction product of polybutenyl succinic anhydride and ethylene amines
polyethylenepoly-amine reaction products with succinic anhydride polybuteny
polyethylenepoly-amine reaction products withsuccinic anhydride polybutenyl derivs.
Amines,polyethylenepoly-,reaction products with succinic anhydride polybutenyl derivs.
说明:补充资料仅用于学习参考,请勿用于其它任何用途。