1) Non-fermentative Gram-negative bacllli
非发酵革兰阴性菌
2) non-fermentation gram negative bacilli
非发酵革兰阴性杆菌
1.
Nosocomical pneumonia by non-fermentation Gram negative bacilli: clinical investigation and risk factors analysis;
非发酵革兰阴性杆菌院内获得性肺炎调查及危险因素分析(英文)
3) Non-fermentative gram-negative bacilli
非发酵革兰阴性杆菌
1.
Analysis of clinical distribution and drug resistance of non-fermentative gram-negative bacilli;
非发酵革兰阴性杆菌临床分离状况与耐药性分析
4) Non-fermentative Gram-negative bacillus
非发酵革兰氏阴性杆菌
5) Non-fermenting Gram-negative bacilli
非发酵糖的革兰阴性杆菌
6) gram-negative bacteria
革兰阴性菌
1.
Investigation of antimicrobial resistance and genotypes of extended-spectrum β-lactamases-producing Gram-negative bacteria isolated from pediatrics in Shenyang;
沈阳地区儿科产超广谱β-内酰胺酶革兰阴性菌的耐药性与基因型研究
2.
The clinical characteristics of septicemia caused by Gram-negative bacteria and the analysis of their drug-resistance;
65例革兰阴性菌败血症临床特点与病原菌耐药分析
3.
Study on examining class 1 integron of Gram-negative bacteria by colony in situ hybridization;
菌落原位杂交法检测革兰阴性菌Ⅰ类整合子的研究
补充资料：革兰氏阴性菌
用革兰氏染色法染色后呈红色或土黄色的细菌。细胞壁有脂多糖成分，不能被龙胆紫(或结晶紫)染色，用稀复红(或沙黄)复染时显色。如大肠杆菌、痢疾杆菌和伤寒杆菌等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条