1) Trewia nudiflora L
滑桃
1.
Identification of chemical constituents of the seed crusts from Trewia nudiflora L.;
滑桃树种壳化学成分的鉴定(英文)
2.
Seven compounds were isolated from the stem bark of Trewia nudiflora L.
从大戟科植物滑桃树的茎皮中分离得到七个化合物,通过波谱分析或与已知化合物进行薄层层析对比,分别鉴定为β谷甾醇(1)、胡萝卜甙(2)、蒲公英赛酮(3)、苔色酸乙酯(4)、苔色酸乙酯和甲酯混合物(4和5)、麦角甾5α,8α二环氧22E,24R6,22二烯3β醇(6)和(2S,3S,4R,12E,2′R)2(2′羟基二十二碳酰胺基)二十碳1,3,4三羟基12烯(7)。
2) Trewia nudiflora
滑桃树
1.
A New Pyrazole Alkaloid from the Endophytic Strain Streptomyces sp.5B of Trewia nudiflora Linn.;
滑桃树内生链霉菌5B发酵产物中的一个新吡唑生物碱(英文)
2.
Molecular Characterization of Bacteria Living in Association with Different Organs of Trewia nudiflora (Euphorbiaceae);
滑桃树不同器官伴生细菌多样性的分子特征
3.
Secondary metabolites produced by Fusarium sp.2TnP1-2,an endophytic fungus from Trewia nudiflora;
滑桃树内生真菌Fusarium sp.2TnP1-2次生代谢产物研究(英文)
3) Trewia nudiflora
滑桃木
4) Peach and Orange Blended with Ice
水蜜桃鲜橙搅滑冰
5) peach
[英][pi:tʃ] [美][pitʃ]
桃
1.
Preparation of compound drink from plantain and peach;
车前草桃果复合饮料的研制
2.
Stability and formula of the suspended pulp beverage of peaches and apricots complex;
桃杏混浊复合果汁饮料的稳定性及配方研究
6) Prunus persica
桃
1.
Studies on Influence Factors of Protein Two-dimensional Electrophoresis in Prunus persica Fruit;
桃果实蛋白质双向电泳影响因素的研究
2.
Dynamic Changes in Endogenous Polyamine Content in Different Node of Peach Seedlings (Prunus persica cv. Okubao);
大久保桃实生树不同节位内源多胺含量的动态变化
3.
Molecular Markers Linked to Specific Characteristics of Prunus persica(L.) Batsch;
桃果肉颜色、果皮茸毛和花粉育性性状的分子标记
补充资料:猕猴桃(Actinidia chinensis),猕猴桃科
李泽贤摄
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说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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