1)  lactobacillus
乳酸菌活菌胶囊制剂
1.
Objective To investigate the prevalence of bacterial vagiosis(BV)in pregnant women and to explore the efficacy of vaginal lactobacillus or metronidazole in the treatment of pregnant women with BV.
目的　调查妊娠期细菌性阴道病 (BV)的发病情况 ,观察乳酸菌活菌胶囊制剂治疗细菌性阴道病的疗效。
2)  Lactic acid
乳酸
1.
Synergetic saccharification and lactic acid fermentation by coimmobilized cells using cellulosic materials;
共固定化细胞协同糖化发酵纤维素原料产乳酸
2.
Determination of lactic acid content in chilled meat by RP-HPLC;
冷却肉中乳酸含量的反相高效液相色谱分析
3.
Direct synthesis of ploy(L-lactic acid) by melt polycondensation;
熔融缩聚合成聚L-乳酸的研究
3)  lactate
乳酸
1.
Chance Of Lactate During Cardiopulmonary Bypass Operation Of Non-Cyanosis Congenital Disease And Cyanosis Congenital Disease;
紫绀型与非紫绀型先心病术中乳酸的变化
2.
The Correlation between Umbilical Artery Lactate Levels and Neonatal Asphyxiation,and NBNA Scores;
脐血乳酸与新生儿窒息及行为神经评分相关分析
3.
The Significance of Umbilical Artery Lactate For Early Diagnosis of Neonatal Hypoxic-Ischemic Brain Damage;
脐动脉血乳酸水平早期诊断新生儿缺氧缺血性脑损伤的意义
4)  LD
乳酸
1.
After 24 h reperfusion,MDA,GSH,NO,LD content and SOD activity in brain homogenate were determined,MDA,GSH content and SOD,ATPase activity in mitochondria were also determined.
方法:采用栓线法复制局灶性脑缺血(MCAO)再灌注损伤模型,观察白藜芦醇对大鼠脑组织匀浆中超氧化物歧化酶(SOD)、丙二醛(MDA)、还原型谷胱甘肽(GSH)和乳酸(LD)、一氧化氮(NO)的影响;检测脑组织线粒体组分中的MDA、GSH含量及SOD、ATP酶活性的变化。
2.
The serum concentrations of LDH,CPK,LD,NEFA,SOD、MDA were detected before the administration of Danshen and after 30,45,60,120,180 minutes of administration respectively.
方法:采用冠脉结扎法建立犬急性心肌缺血模型,测定给药前及给药后30min、45min、60min、120min、180min动脉血乳酸脱氢酶(LDH)、肌酸磷酸激酶(CPK),静脉血乳酸(LD)、游离脂肪酸(NEFA)、超氧化物歧化酶(SOD)及丙二醛(MDA)含量。
3.
Objective: To study the influence on T-SOD, GSH-Px, MDA, LD level in serum therapy with Tianxiangdan granule on angina of coronary heart disease patients.
服用天香丹颗粒1个疗程(4周)后,观察患者临床症状以及血清中超氧化物歧化酶(T-SOD)、谷胱甘肽过氧化物酶(GSH-Px)活力和丙二醛(MDA)、乳酸(LD)含量的变化。
5)  lactococcus lactis
乳酸乳酸球菌
6)  polylactide
聚乳酸
1.
Preparation and properties of polylactide/nano-silica in situ composites;
聚乳酸/纳米二氧化硅原位复合材料的制备和性能
2.
Mechanical properties and degradation properties in vitro of carbon fiber reinforced hydroxyapatite/polylactide composite;
炭纤维增强羟基磷灰石/聚乳酸复合生物材料的力学性能和体外降解性能
3.
Researches in the catalysts for synthesis of polylactide and its copolymers;
聚乳酸及其共聚物合成催化体系研究进展
参考词条
补充资料：乳酸菌
分子式：
CAS号：

性质：对糖类进行乳酸发酵的细菌。革兰氏阳性。不产生孢子的细菌群。有链球菌属（Streptococcus）、乳杆菌属（Lactobacillus）、明串球菌属（Leuconostoc）、片球菌属（Pediococcus）四类。寄生在动物体内或附着在植物上。一般无致病性。由于产乳酸，一方面易引起食品酸败，另一方面可以抑制杂菌生长而被用于发酵食品（酸菜、乳酒、面包和香肠等）。

说明：补充资料仅用于学习参考，请勿用于其它任何用途。