1) Licorice root
甘草水煎液
1.
Research on the effect of Licorice root on the anti-inflammation;
甘草水煎液抗炎作用的实验研究
2) liquorice decoction
甘草煎剂
1.
Mechanism of making the rat model of gastric dismotility with the liquorice decoction;
甘草煎剂建立胃动力低下大鼠模型的机制
3) water extract of Glycyrrhiza
甘草水提液
1.
Methods Regulation the pH of water extract of Glycyrrhiza 2、3、4、5、6、7、8,at constant temperature、operation pressure and crossflow velocity,the stable membrane flux and transferring rate of glycyrrhizic acid,the index component of Glycyrrhiza,was determined.
方法调节甘草水提液的pH值为2、3、4、5、6、7、8,在温度、压力、膜面流速恒定的条件下分别过0。
4) Decoction of Herb Leonuri
益母草煎液
1.
Chromatographic Identification of a Compound Similar to Ferulic Acid in the Decoction of Herb Leonuri;
益母草煎液中一种类阿魏酸成分的色谱鉴别
5) Water extract
水煎液
1.
Objective:To research the protective effects of water extract of Tetrastigmatis Hemsleyani(WETH) on acute hepatic injury induced by CCl_4 in rats.
目的:研究三叶青水煎液对CC l4致大鼠急性肝损伤的保护作用。
6) Decoction
[英][di'kɔkʃən] [美][dɪ'kɑkʃən]
水煎液
1.
OBJECTIVE:Comparing the components in decoctions of raw Eructus Viticis and its processed products.
方法：采用紫外分光光度法、薄层色谱法等对蔓荆子生品及不同炮炙品水煎液进行定性、定量分析，结果：总黄酮的含量以蒸炙品最高，炒炭品最低；水浸出物的量以蜜炙品最高（与加入的蜂蜜有关），炒炭品最低、结论：蔓荆子各炮炙品的内在质量有明显差异。
2.
Objective To study the pharmacology effect of decoction and infusion of Usnea diffracta on relieving cough and expelling phlegm and anti-inflammatory in experimental mice,analyse and compare their intensity of effect.
目的研究破茎松萝水煎液、水浸液对实验性小鼠止咳、祛痰、抗炎的药理作用,并分析比较作用强度。
补充资料：水甘草碱
分子式：
CAS号：
性质：又称它波宁，水甘草碱等。油状液体。其盐酸盐(由乙醇中结晶)熔点199～199.5℃。旋光度-333°(c=2.5，甲醇)。植物来源有夹竹桃科植物柳叶水甘草[Amsonia tabernaemontana Walt.(A.salicifolia)]的叶，长春花[Cantharanthus roseus(L.)G.Don.]的种子。具有降压作用。
CAS号：
性质：又称它波宁，水甘草碱等。油状液体。其盐酸盐(由乙醇中结晶)熔点199～199.5℃。旋光度-333°(c=2.5，甲醇)。植物来源有夹竹桃科植物柳叶水甘草[Amsonia tabernaemontana Walt.(A.salicifolia)]的叶，长春花[Cantharanthus roseus(L.)G.Don.]的种子。具有降压作用。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条