1) Lycium Barbarum L. Glycoconjugate
枸杞子糖缀合物
1.
Study on Lycium Barbarum L. Glycoconjugate on Inhibiting Effect of S_(180) Sarcoma Mice;
枸杞子糖缀合物对荷瘤小鼠的抑瘤作用
2) Lycium chinense fruit aqueous extract
枸杞子水提物
1.
The result showed that 4%～5% of Lycium chinense fruit aqueous extract added in the liquid medium obviously promoted the growth of the hyphae and significantly enhanced the activities of endocellular and extracellular enzyme of C.
结果表明 ,培养基中含有 4 %～ 5%的枸杞子水提物能明显促进菌丝体生长 ,显著增强胞内和胞外酶活
3) wolfberry fruit extract
枸杞子提取物
1.
The anti-senility effect of wolfberry fruit extract was investigated in mice in vivo, the resultsshowed that this drug could significantly increase the activity of serum SOD,decrease the contents ofeerum lipid Peroxide and lipofuscin in myocardial or hepatic tissue.
小鼠连续45d口服枸杞子提取物后，血清SOD活力明显增加，血清过氧化脂质以及心、肝组织中的脂褐质含量显著下降，指示枸杞子提取物具有较强的抗脂质过氧化和延缓衰老作用。
4) Lycium barbarum polysaccharide
枸杞多糖
1.
Effect of lycium barbarum polysaccharide on morphogeny and function of pancreatic islet B cells in NIDDM mice;
枸杞多糖对Ⅱ型糖尿病小鼠胰岛细胞形态与功能的影响
2.
Effect and mechanism of Lycium Barbarum polysaccharide on rat of alcoholic fatty liver;
枸杞多糖治疗酒精性脂肪肝大鼠的实验研究
3.
Studies on extraction,isolation and composition of Lycium barbarum polysaccharides;
枸杞多糖的提取分离和其组成研究
5) polysaccharide
[英][,pɔli'sækəraid] [美][,pɑlɪ'sækə,raɪd]
枸杞多糖
1.
Study on Relationships Between Soil Fertilizer and salt and Polysaccharide and Total Sugar of Lycium barbarum in Different Regions of Ningxia;
土壤养分和盐分对枸杞多糖和总糖含量的影响
2.
In the paper,water extraction process was selected to extract polysaccharide from lyciun barbarum.
采用水浸提法提取枸杞中的粗多糖,应用正交实验设计法对水浸提工艺进行了优化,从而确定了其最佳工艺条件,即在65℃下,料水比1∶9,浸泡48h;本文同时探讨了在枸杞浸泡液中添加酵母菌,利用酵母在生长过程中消耗单糖及双糖等寡糖来提高枸杞多糖的纯度,以达到纯化枸杞多糖的目的。
3.
The experiment of polysaccharide sterilized by 60Co γ-ray irradiation with different dosage was carried out.
以枸杞多糖为研究对象,采用60Co-γ射线辐照技术,对枸杞多糖进行不同辐照剂量处理,分析结果表明:枸杞多糖经不同剂量的γ射线辐照处理在形态、色泽、气味与滋味上均无明显的改变,辐照后枸杞多糖含量分别比对照CK(48。
6) lycium barbarum polysaccharides
枸杞多糖
1.
Study on extraction of lycium barbarum polysaccharides by water enzymatic method;
酶法提取枸杞多糖的研究
2.
Inhibition effects of Lycium barbarum polysaccharides on α-glucosidase;
枸杞多糖对α-葡萄糖苷酶的抑制作用
3.
Effect of lycium barbarum polysaccharides on human prostatic cancer cell growth;
枸杞多糖对人前列腺癌细胞生长影响
补充资料：虫草枸杞子烤鲍鱼
【菜名】 虫草枸杞子烤鲍鱼
【所属菜系】 全部
【特点】 定喘止咳、软化血管，抑制癌细胞。适合于老年肺气肿、肺结核、虚喘痨咳、动脉硬化、老年性白内障等患者食用
【原料】
主料：鲍鱼60克。配料：冬虫夏草6克，枸杞子15克。
【制作过程】
先将鲍鱼洗净，用沸水灌浸3小时，再用瓦锅加入开水煲至熟软。各物同放瓦盅内烤熟即可食用。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条