1) Muscle fiber
肌纤维
1.
Effects of maternal energy restriction during gestation on progeny performance and muscle fiber development of earlier period in sow;
母猪妊娠期能量限饲对后代仔猪生产性能及早期肌纤维发育的影响
2.
Correlation between porcine CAST gene polymorphism with muscle fiber histological traits and carcass characteristics;
猪CAST基因多态性与肌纤维组织学特性及屠宰性状的相关性分析
3.
Changes of muscle fiber diameter and their relationships to meat quality in Huai pig and its crossbreds;
淮猪及杂交后代肌纤维直径变化及其与肉质关系的研究
3) Massester muscle
咬肌/肌纤维
4) muscle fibre / myofibre (muscle)
肌纤维(肌肉)
5) Myofibril
[英][,maiə'faibrəl] [美][,maɪə'faɪbrəl]
肌原纤维
1.
The Myofibril Fragmentation Index and Its Relationship to Meat Tenderness;
肌原纤维断裂指数及其与肉质嫩度的关系
2.
Pathological study on intercalated disc and myofibril of right atrium myocardium in patients with atrial fibrillation and rheumatic heart disease;
风心病房颤患者右房心肌细胞闰盘结构及肌原纤维的研究
3.
The effect of soybean trypsin inhibitor (STI) on the degradation of silver carp myofibrillar proteins caused by an endogenous myofibril-bound serine proteinase (MBSP) was studied.
研究了大豆胰蛋白酶抑制剂(STI)对鲢肌肉中肌原纤维结合型丝氨酸蛋白酶(MBSP)引起的肌原纤维蛋白降解作用的影响。
6) myofibrillar
肌原纤维
1.
Advances on thermal gelation and rheological properties of fish myofibrillar protein;
鱼类肌原纤维蛋白热凝及流变特性研究进展
2.
Effect of electrical stimulation and delay chilling on the degradation of the Troponin-T from myofibrillar in the post slaughter beef;
电刺激和延迟冷却对宰后牛肉肌原纤维Troponin-T降解的影响
3.
Meat quality is directly affected by collagen and myofibrillar.
肉中的胶原蛋白与肌原纤维直接影响着肉的硬度和食用质量。
补充资料：肌纤维
肌纤维
muscle fiber
即“肌细胞”。因肌细胞呈纤维状故又称肌纤维。肌细胞的结构特点是细胞内含有大量的肌丝、具有收缩运动的特性，是躯体和四肢运动和体内消化、呼吸、循环、排泄等生理活动的动力来源。肌细胞内的基质称“肌浆”，肌细胞的内质网称肌浆网，肌细胞的细胞膜称“肌膜”。肌纤维之间有少量结缔组织、血管、淋巴管及神经。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条