1) Obese/Nonobese
肥胖/非肥胖
4) obesity
[英][əu'bi:siti] [美][o'bisətɪ]
肥胖
1.
5-year Trend in Overweight and Obesity Prevalence in Primary Schools of Shanghai Urban;
上海市区小学1999-2004年超重肥胖流行趋势及对策探讨
2.
Analysis on situation and risk factors of overweight and obesity of residents in Qingdao city;
青岛市居民超重与肥胖状况及影响因素分析
3.
Analysis of Obesity and Hypertension among the People in Nanjing City;
南京市部分居民肥胖、高血压患病情况及其危险因素分析
5) Obese
[英][əʊ'bi:s] [美][o'bis]
肥胖
1.
Efficacy of Metformin in Obese and Non-obese Womenwith Polycystic Ovary Syndrome;
二甲双胍对肥胖及非肥胖PCOS妇女内分泌的影响
2.
Changes of insulin resistance and β cell secretion in obese adolescents;
肥胖青少年胰岛素抵抗和β细胞分泌功能的变化
3.
Controlling Obese by Appropriate Activity and Diet;
浅析饮食与运动控制肥胖
6) fatness
[英]['fætnis] [美]['fætnɪs]
肥胖
1.
Investigation on status of overweight and fatness of primary school pupils in Longgang district of Shenzhen city;
深圳市龙岗区学生超重与肥胖现况调查
2.
The Discussion Between Energy Metabolize and Fatness Problem;
关于能量代谢与肥胖问题的探讨
3.
Composition of body elements and judgement of fatness;
身体成分组成与肥胖的判定
补充资料：肥胖
肥胖
判定肥胖的标准为：①比体重计算法：比体重＝体重(kg)〓〓身高(cm)比体重0.25～0.35为正常范围；超过0.35手术较困难；0.4以上预计手术十分困难。②肥胖系数计算法：肥胖系数＝体重(千克)+1/2腹围(厘米)〓〓身高(厘米)肥胖系数0.45～0.55为正常范围；若超过0.55，手术较困难；0.6以上，手术将十分困难。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条