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1)  Harvest time
采收期
1.
Study on material accumulating in maturity process of Isatis indigotica Fort.seeds and vigor comparison among seeds of different harvest times;
菘蓝种子中营养物质积累过程及不同采收期种子的活力差异
2.
Qualities of Whitmania pigra in different-month-age and best harvest time
不同月龄蚂蟥内在品质及最佳采收期研究
3.
ConclusionHarvest time is the crucial factor for Portulaca oleracea on the content of polysaccharides.
目的比较不同采收期马齿苋的多糖含量。
2)  harvest period
采收期
1.
Best harvest period and preprocessing method for Trifolium pratense;
红车轴草的最佳采收期和前处理加工方法研究
2.
Objective: To study the content of platycodin in Radix platycodi frcm differert harvest period, So as to decide the best harvest period.
目的:研究不同采收期对桔梗根茎中皂苷含量的影响。
3)  harvesting time
采收期
1.
Study on the optimal harvesting time of Rumex gmelini by analyzing the contents of principal components;
主成分分析考察毛脉酸模最佳采收期
2.
Two chemotypes of Pogostemon cablin and influence of region of cultivation and harvesting time on volatile oil composition;
广藿香的两个化学型及产地与采收期对其挥发油成分的影响
4)  harvest date
采收期
1.
The effect of cultivars,electrical conductivity and harvest date on the storability of cherry tomato grown in soilless culture;
无土栽培樱桃番茄的耐藏性与品种、EC和采收期的关系(英文)
2.
Effect of harvest date on hollow heart percent of swollen stem,N,P,K and endOhormones concen-trations in tuber mustard;
采收期对榨菜空心率和氮磷钾及内源激素含量的影响
3.
The fruits of the Hayward kiwifruit(Actinidia chinensis) were used to study the effects of eight harvest dates which were picked at 151,155,159,163,167,171,175 and 179 d after full bloom(DAFB,Ⅰ~Ⅷ) and stored in (0±1)℃ on the fruit physiological and bio-chemical characteristics.
选用海沃德猕猴桃为试验材料,对8个不同采收期(盛花后151、155、159、163、167、171、175和179 d,采收Ⅰ~Ⅷ期)猕猴桃果实在(0±1)℃冷藏过程中的生理生化变化进行比较。
5)  Collecting time
采收期
1.
Conclusion: The Flos lonicerae s collecting time is one of.
目的:测定不同品种、产地、采收期金银花样品中绿原酸和木犀草苷的含量。
2.
To establish the methods for the content determinations of Methyl-nonylketone, Quercetin, Quercitrin in fresh Houttuynia by GC or HPLC; and to analyze the variety of content determination of active components of the fresh Houttuynia and to establish the appropriatest collecting time;2.
用GC或HPLC测试手段,建立甲基正壬酮、槲皮素或槲皮苷的含量测定方法,考察不同采收期活性成分含量的动态变化规律,确定鲜鱼腥草最佳采收期; 2。
6)  harvest time
采收时期
1.
The quality and yield of GS Zhengbainuo918 were studied at different harvest times for three times.
以国审郑白糯918糯玉米品种为研究对象,分3个采收时期研究了采收时期不同对糯玉米品质和产量的影响。
补充资料:采收期


采收期


  采集药用动、植物的适宜时期。
  
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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