1) Sugar Analysis
白砂糖分析
2) silver sand,white sand
白砂
3) White granulated Sugar
白砂糖
1.
Evaluationg the uncertainty in determination of SO_2 in white granulated sugar by pararosaniline hydrochloride method;
盐酸副玫瑰苯胺法测定白砂糖中SO_2的不确定度评定
2.
Grey Relational Grade Analysis for the Factors Infulencing White Granulated Sugar Ash in Sulphitation Sugar Mill;
白砂糖灰分影响因素的灰色关联度分析
3.
This paper discusses factors that influence the turbidity of white granulated sugar and studies related formula that affects the turbidity of white granulated sugar by regression analysis in order to direct production more safely.
查找影响白砂糖浊度的因素,能通过回归分析找出影响白砂糖浊度的关系式,为了更加安全地指挥生产。
4) Granulated white sugar
白砂糖
1.
Study on Affecting Factors in Measuring the Color of Granulated White Sugar;
白砂糖色值测定方法的影响因素研究
5) bleached sandstone
漂白砂岩
1.
Discussion on the origin of bleached sandstone of Qianjiadian uranium deposit;
钱家店铀矿床漂白砂岩成因探讨
2.
Effects of hydrocarbon migration and dissipation in later reformation of a basin:formation of Mesozoic bleached sandstone in northeastern Ordos basin;
盆地后期改造中油气运散的效应——鄂尔多斯盆地东北部中生界漂白砂岩的形成
6) sugar
白砂糖
1.
According to the principle of HACCP,and combining with the manufacturing of sugar by sulphitation process,this paper discusses the application of HACCP to the manufacturing of sugar by sulphitation process.
根据食品安全HACCP管理系统的原理,结合亚硫酸法生产白砂糖的工艺流程,分析亚硫酸法白砂糖生产过程中可能存在的危害因素,确立相应的HACCP关键控制点及判断依据,建立可操作的HACCP监控措施和纠偏措施,以及亚硫酸法白砂糖生产HACCP文件和记录,以规范白砂糖的生产管理,提高白砂糖产品的质量。
2.
Results show that jelly made from 12% sugars, 20% syrup, 0.
试验证明:以12%白砂糖、20%高果糖浆、0。
3.
A solid phase extraction-high performance liquid chromatography method for the determination of acrylamide in sugar was developed.
建立了固相萃取-高效液相色谱法测定白砂糖中丙烯酰胺助剂残留的方法。
参考词条
补充资料：砂糖
分子式：
分子量：
CAS号：
性质：砂粒状蔗糖。因颗粒大小的不同，有细砂和粗砂两种。因色泽的不同，有白砂、黄砂和赤砂三种。
分子量：
CAS号：
性质：砂粒状蔗糖。因颗粒大小的不同，有细砂和粗砂两种。因色泽的不同，有白砂、黄砂和赤砂三种。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。