The testing indexes of the corn grits used in beer industry as the accessory material were studied from such aspects as moisture content, granularity, extract and fat content.

Pilot preparation of PET from corn-based ethylene glycol;

Study on the corn wheat-germ beverage fermented by lactic acid bacterias;

Studies of Increasing Nitrogen Use Efficiency of Ammonium Bicarbonate in Maize by Applying Super Absorbent Polymers;

Zein of Maize and Its Application on Preservation of Agiculture Products;

Study on the method for extracting anthocyanin pigment from purple plant of new breed of maize;

A Study on the Cytotoxic and Genotoxic Effects of Rare Earth Multi-element Compound Fertilizer (RE-MECF) on Zea mays L.;

Optimized intercropping configuration pattern for Cumunum cyminum L.and Zea mays L.;

The physiological and ecological responses of the seed germination and resistant difference of Zea mays L.under chromic stress;

Cadmium absorption characteristics of Zea mays under combined stress of lead and cadmium;

Toxication effectof cadmium and zinc pollution on Zea mays;

Light use efficiency in different canopy layers of Zea mays stand;

Quantitative Genetic Analysis of Silk Cut in Maize (Zea mays L.);

Effects of Light and Temperature Stress on Physiological Characteristics of Yield and Quality in Maize (Zea Mays L.);

Studies on the Phosphorus Efficiency and Mechanism of Its Discrepancy among Maize (Zea Mays L.) Genotypes;