1) saturated fatty acid
饱和脂肪酸
1.
Physicchemical property and antitumor activity of dlamineplatinum saturated fatty acid complexes;
饱和脂肪酸氨合铂配合物的理化特性及抗癌作用
2.
Metabolic mechanism of neonatal rat cardiomyocyte injury and apoptosis induced by saturated fatty acids
饱和脂肪酸致乳鼠心肌细胞损伤凋亡的代谢机制
3.
The water vapor molecule took saturated fatty acid and ester to the leather surface, forming spew.
介绍了皮革油霜的形成机理,即:皮革在贮藏或使用时与外界不断进行着呼气、吸气动态过程,在革内水汽分子携带胶原纤维间隙的饱和脂肪酸及其酯迁移至革面,凝结成油霜白斑。
2) saturated fatty acids
饱和脂肪酸
1.
Classification and physiological function of saturated fatty acids;
饱和脂肪酸分类与生理功能
2.
The fatty acids of egg white and yolk from eggs and duck eggs were detected,which indicated that monounsaturated fatty acids,DHA and EPA of yolk were higher than those of egg white.
测定了各种鸡蛋和鸭蛋蛋清和蛋黄中脂肪酸的构成,发现蛋黄中的单不饱和脂肪酸比蛋清的高。
3.
The results showed that milk powder and concentrated milk were rich in saturated fatty acids,polyunsaturated fatty acids and oleic acid of pure sheep milk was higher than others.
分析比较了各种乳制品中脂肪酸的含量,发现奶粉(南北)和炼乳中饱和脂肪酸含量较高;纯羊奶中的多不饱和脂肪酸和亚油酸是所研究乳制品中含量最高的;发酵酸奶和奶酪中CLA含量较高;而炼乳、干奶片、黄油和奶酪中反式脂肪酸含量则较高。
3) S/M/P
饱和脂肪酸/单不饱和脂肪酸/多不饱和脂肪酸
1.
Objective To study the effects of different ratios of S/M/P fatty acid on serum lipid in rats on the premise that the current energy ratio of fat is 35%.
方法将72只Wistar大鼠按体重随机分为基础组和5个实验组(A～E),实验组分别设饱和脂肪酸/单不饱和脂肪酸/多不饱和脂肪酸比值(S/M/P)为1∶1。
4) polyunsaturated fatty acids
多不饱和脂肪酸
1.
Separation of polyunsaturated fatty acids from silkworm oil with urea adduction;
尿素包合法分离蚕蛹油中多不饱和脂肪酸
2.
Biosynthesis,regulation and utilization of microbial polyunsaturated fatty acids;
微生物多不饱和脂肪酸的生物合成、调控和利用
3.
Antitumor effect of polyunsaturated fatty acids;
多不饱和脂肪酸在肿瘤防治中的应用
5) unsaturated fatty acids
不饱和脂肪酸
1.
The antioxidative activity of epigallocatechin gallate against unsaturated fatty acids.;
茶儿茶素对不饱和脂肪酸单体的抗氧化活性
2.
Effects of unsaturated fatty acids on the growth and immunity indices of Monopterus albus;
不饱和脂肪酸对黄鳝生长及免疫指标的影响
3.
Advance in synthesis of phytosterol esters of unsaturated fatty acids
不饱和脂肪酸植物甾醇酯的合成工艺研究进展
6) polyunsaturated fatty acid
多不饱和脂肪酸
1.
Extraction of polyunsaturated fatty acid from cuttlefish oil;
乌贼油中多不饱和脂肪酸的提取
2.
Preparation methods of polyunsaturated fatty acids from fish oils;
鱼油多不饱和脂肪酸的制备方法
3.
Effects of dietary polyunsaturated fatty acids on repro-ductive performance of swine;
日粮多不饱和脂肪酸对猪繁殖性能的影响
补充资料：饱和脂肪酸
分子式：
CAS号：
性质：一类碳链中没有不饱和键(双键)的脂肪酸，是构成脂质的基本成分之一。一般较多见的有辛酸、癸酸、月桂酸、豆蔻酸、软脂酸、硬脂酸、花生酸等。此类脂肪酸多含于牛、羊、猪等动物的脂肪中，有少数植物如椰子油、可可油、棕榈油、橄榄油等中也多含此类脂肪酸。
CAS号：
性质：一类碳链中没有不饱和键(双键)的脂肪酸，是构成脂质的基本成分之一。一般较多见的有辛酸、癸酸、月桂酸、豆蔻酸、软脂酸、硬脂酸、花生酸等。此类脂肪酸多含于牛、羊、猪等动物的脂肪中，有少数植物如椰子油、可可油、棕榈油、橄榄油等中也多含此类脂肪酸。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条