Discussion on the Mode of Food Safety Ecological Park;

The food quality control mode of ecological park based on HACCP、GMP、SSOP is analyzed.

Under the different water deficits, the compound fuzzy matter-element is constructed,regarding the water allocation scheme as objects of matter-element and the vegetation growth status as evaluation factors in the ecological park decision-making.

Used of the technology of greenhouse engineering, sight design, and plant technology, eco-restaurant can make a humanness condition to repast.

The field studies reported here compared the ability of four cooling systems to reduce air temperature in eco-restaurant.

Ecological restaurant is a rising catering model in the last few years, it doesn t use the traditional model with only architectures, but effectively combines architectures, landscapes, parks, gardening and so on, and it builds a new ecological and natural environment.

There has not been a better definition for the concept of eco-restaurant, and there are few studies focusing on Interior garden design-based ecological Restaurant.

Secondly,building module and earthquake trend forecast of earthquake activity are be analyzed by the fuzzy Modular neural network method in Guanting reservoir and its around zone.