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1)  Steam-bread slices
馍干
2)  nutritious dried bun
营养馍干
1.
The nutritious dried bun was researched and developed with wheat flour,corn flour,water,yeast and leavening agents as the main materials.
以小麦粉和五谷杂粮粉、水、酵母、疏松剂等为主要材料,研究开发了营养馍干
3)  sliced Chinese bread
馍片
1.
New sliced Chinese bread fortified with Spirulina and buckwheat was manufactured of mixture of Spirulina powder,buckwheat powder and wheat flour,after the production technology of fermentation,baking etc.
螺旋藻苦荞馍片是以标准小麦粉、苦荞面粉和螺旋藻粉为主要原料,经发酵、烘烤等工艺加工而成。
4)  folk coloured steamed bread
民间花馍
5)  Ning-xia styled hamburger
肉夹馍
6)  Pita Bread Soaked in Lamb Soup
羊肉泡馍
补充资料:麻腐馍

甘肃的一道特色小吃,馅料用麻子磨制而成,以五香粉、食盐、葱花等佐料拌入并适当加入猪油,用发酵好的面团擀成薄饼做包皮。成品馍洁白松软,香味独特。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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