1) sporulation
[,spɔ:rju'leiʃən,,spɔ-]
产孢量
1.
The effect of temperature,pH,source of carbon and nitrogen,trace element and growth factor(vitamine) on the growth of mycelium and sporulation of Metarhizium was tested on the culture medium.
在平板上测定了不同温度、pH值、碳氮源、微量元素及生长因子(维生素)对绿僵菌菌丝生长及产孢量的影响。
2.
Results showed that all the three isolates grew well on the six solid culture materials while sporulation varied distinctly.
试验研究了GW-1-1,HL-2-1,GJ-1-1等3个不同来源的粘帚霉菌株在6种不同固体培养基上的培养性状和产孢量。
3.
When carbon source was sucrose, nitrogen source was yeast and microelement Mn was added in, the hypha of strain grew best and sporulation was the largest.
结果表明:pH 7、温度25℃最适合绿僵菌生长,固体培养中蔗糖为碳源、酵母为氮源、加入微量元素Mn,金龟子绿僵菌生长最好、产孢量最高。
2) sporulation quantity
产孢量
1.
The results showed significant influences of different inoculation concentration, ferment days, isolates and substrates on the sporulation quantity of Verticillium lecanii fermenting on the solid substrates.
不同接种浓度、发酵时间、菌株和基质对蜡蚧轮枝菌固体发酵的产孢量都有显著影响，而对孢子活力的影响不明显，萌发率均在９０％以上。
2.
Five single and 7 mixed solid substrates were primarily screened according to the sporulation quantity and spore germination rate of Trichoderma viride isolate TR\|8.
以测定绿色木霉菌产孢量和分生孢子萌发率为指标,分析比较了5种单一固体培养基和7种一般组合固体培养基的发酵结果,初筛出单一培养基玉米碎粒、稻壳和麸皮以及一般组合培养基玉米碎粒+麸皮+稻壳+脲为基本培养基。
3.
The influence of temperature on the growth,sporulation quantity and pathogenicity of a Verlicillium lecanii strain was studied in the lab.
在10℃~30℃均可产生分生孢子,产孢适宜温度为15℃~30℃,25℃下产孢量最高,达1。
3) spore yield
产孢量
1.
The relationship between infection type and spore yield of wheat powdery mildew;
小麦白粉病反应型和产孢量的关系
2.
3% up to 100% after 10 days post infection,and the average spore yield in midgut was 5.
3%～100%,每只蜂中肠的平均产孢量为5。
3.
tritici) to 10 wheat varieties was designed to give the quantitative relationship between infection type (IT) and spore yield of lesions in seedling.
研究了温室条件下苗期小麦秆锈病反应型与产孢量间的关系，对同一反应型下不同品种间，以及不同反应型间的产孢量差异进行了比较，同时对产孢量与产孢面积的关系也作了分析研究，拟合了各种反应型下日产孢量和单位面积日产孢量的变化曲线及其关系式。
4) conidiation
产孢量
1.
The result showed that the optimum temperature for mycelial growth of all 3 strains and conidiation of Pc45 and Pc287 was at 23℃,while optimum conidiation temperature for the strain Pc305 was at 27℃.
通过测定菌落直径和产孢量,研究不同温度、培养基和光照时间对3株环链拟青霉的菌丝生长和产孢量的影响。
2.
Fifteen isolates of Paecilomyces farinosuin differed from one another in conidiation, growth rate, drought resistance, UV-protective ability and extracellular protease production.
比较了 15株来自不同地域和寄主的粉拟青霉生物学特性,明确了它们在产孢量、生长速度、抗旱能力、抗紫外能力以及产胞外蛋白酶等方面的差异。
3.
The essay deals with the conidiation of 12 strains Beauveria bassiana from different host and the viru-lence of them to the larvae of the Masson s pine Caterpillar Dendrolimus punctatus .
本研究测定了来源不同的12株球孢白僵菌(Beauveria bassiana)的产孢量及其对马尾松毛虫幼虫的毒力,分 析得出相关方程为:LT50=84508N-0。
5) Conidial production
产孢量
1.
The effects of medium nutrients on the mycelial growth and conidial production of the causal organism of cotton pink boll rot ,Trichothecium roseum (Pers.
)Link],研究了不同培养基、碳源、氮源对该菌生长速率及产孢量的影响。
6) dynamic spore-production
超量产孢
补充资料：产孢梭菌
分子式：
CAS号：
性质：一种产芽孢，革兰氏染色阳性，以周生鞭运动，严格厌氧的梭菌。细胞大小(0.3～0.4)μm×(1.4～6.6)μm。芽孢卵圆形、次端生。在固体培养基上菌落直径2～6mm，中部突起，白色至淡黄色，边缘假根状，半透明，表面无光泽。能分解蛋白质和糖类。发酵葡萄糖和麦芽糖，产丁酸和少量乙酸等。存在于土壤、伤口和肠道内。DNA的G+C mol％值为26。
CAS号：
性质：一种产芽孢，革兰氏染色阳性，以周生鞭运动，严格厌氧的梭菌。细胞大小(0.3～0.4)μm×(1.4～6.6)μm。芽孢卵圆形、次端生。在固体培养基上菌落直径2～6mm，中部突起，白色至淡黄色，边缘假根状，半透明，表面无光泽。能分解蛋白质和糖类。发酵葡萄糖和麦芽糖，产丁酸和少量乙酸等。存在于土壤、伤口和肠道内。DNA的G+C mol％值为26。
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参考词条