1) cyanoethylated soluble modified protein-Pd
氰乙基化可溶性蛋白质锚定钯
2) cyanoethylated soluble protein modified Pd
氰乙基化可溶性蛋白质锚定钯催化剂
3) modified protein anchored palladium
改性蛋白质锚定钯催化剂
1.
Catalytic activity of modified protein anchored palladium in coupling reaction of organotin and acid chloride;
改性蛋白质锚定钯催化剂对有机锡烷偶联反应的催化性能研究
4) content change of soluble protein
可溶性蛋白质含量变化
5) soluble protein
可溶性蛋白质
1.
Polymorphism of the soluble protein and isozyme in gray leaf spot pathogen of maize;
玉米灰斑病菌的可溶性蛋白质及同工酶多态性
2.
Effects of salt stress on soluble protein and proline content of Almond Rootstocks;
NaCl胁迫对扁桃砧木可溶性蛋白质和脯氨酸含量的影响
3.
Changes of soluble protein,SOD,POD and CAT activities in orange(Citrus sinensis Osbeck) during summer fruit storage;
伏令夏橙自然贮藏过程中可溶性蛋白质和酶活性的变化
6) soluble proteins
可溶性蛋白质
1.
The present research investigates the effects of ultra high pressure treatment on soluble proteins,peroxidase(POD)and pectin methyl esterase(PME)of litchi pulp,and the effect of ultra high pressure treatment together with citric acid ,L-ascorbate, calcium chloride on peroxidase(POD)and pectin methyl esterase(PME)of litchi pulp.
研究了超高压处理对荔枝果肉中可溶性蛋白质和过氧化物酶、果胶甲基酯酶的特性影响,同时研究了柠檬酸、L-抗坏血酸以及氯化钙与超高压共同处理对荔枝果肉中过氧化物酶(POD)和果胶甲基酯酶(PME)活性的影响。
2.
The results indicate that soluble proteins content increase then decrease,and soluble sugar content increase after the treatment;the order of draught resistance of three species of liana is: Lonicera japonica>Macfadyena unguis-cati>Thunbergia grandiflora.
结果表明:当植物受到水分胁迫时,叶片的可溶性蛋白质的含量先增加后下降,可溶性糖的含量增加。
3.
Soluble proteins and esterases from the mycelia of 81 isolates of six Phytophora species, i.
capsici)等6种疫霉81株菌菌体可溶性蛋白质和酯酶进行了聚丙烯酰胺凝胶平板电泳研究。
补充资料：3-(N-乙基-N-氰乙基)氨基-4-甲氧基乙酰苯胺
分子式：暂无
分子量：暂无
CAS号：19433-94-4
性质：暂无
制备方法：暂无
用途：暂无
分子量：暂无
CAS号：19433-94-4
性质：暂无
制备方法：暂无
用途：暂无
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条