1) Glucomannan
[,ɡlu:kəu'mænən]
葡苷聚糖
1.
This paper studied coniferin in the peroxidase system with glucomannan and pectin complex to improve the strength of paper.
本文研究了在过氧化物酶的体系下利用木素前驱物松柏醇葡萄糖苷与果胶和葡苷聚糖的复合体来提高纸张的强度。
2) polyglucoside
聚葡萄糖苷
1.
Rosin-based polyglucoside(RPG), a kind of new nonionic surfactant,was synthesized from(disproportionated) rosin alcohol polyoxylethene ether(RP) through transacetalization,and reactions including synthesis of butyl polyglycoside and glycoside exchanging were studied.
以歧化松香醇为原料采用转糖苷法合成了新的非离子表面活性剂松香基聚葡萄糖苷(RPG),研究了丁糖苷的合成反应及苷交换反应。
3) konjac glucomannan
魔芋葡苷聚糖
1.
Study on the degradation of konjac glucomannan with ultrasonic;
超声波降解魔芋葡苷聚糖的研究
2.
DSC study on the gelation of konjac glucomannan and Soybean protein isolate;
魔芋葡苷聚糖及其与大豆分离蛋白凝胶化作用的DSC研究
3.
The effects of different treatments and chemical agents on the textural properties of the gel formed with mixturesof konjac glucomannan and soybean isolate protein at high concentration were studied by using texture profile analyzer (TPA)and scanning electron microscope (SEM).
研究了不同处理条件和试剂对高浓度魔芋葡苷聚糖与大豆分离蛋白混合凝胶质构特性的影响,并进行了凝胶的扫描电子显微镜观察。
4) alkyl polyglucoside
烷基聚葡糖苷
1.
Study of a microemulsion formed by surfactant alkyl polyglucoside;
烷基聚葡糖苷表面活性剂形成微乳液的研究
2.
Studies of microemulsion containing alkyl polyglucoside/1,2 octandiol;
烷基聚葡糖苷/辛二醇微乳液体系的研究
3.
The esterification reaction kinetics of hexanoic acid with butanol, catalyze d by Novozym 435 lipase, was studied in water-in-oil microemulsions formed by alkyl polyglucoside C_10G_1.
研究了Novozym435脂肪酶在烷基聚葡糖苷形成的W/O微乳液体系中,催化正丁醇与正己酸合成酯的反应动力学。
5) konjacmannan
魔芋葡苷露聚糖
1.
The application of konjacmannan on the storage of fruit;
魔芋葡苷露聚糖在水果保鲜上的应用
6) polyethylene glycol glycosides
聚乙二醇葡糖苷
补充资料：葡聚糖三糖
分子式：
CAS号：
性质：又称葡聚糖三糖。由三分子D-葡萄糖以α-l,6-糖苷键结合而成的三糖。存在于日本清酒和曲汁中。为无定形固体。旋光度+145°。有还原性。不能经酵母发酵。不被淀粉酶、麦芽糖酶分解。由糊精经水解而制成。用于食品添加剂。
CAS号：
性质：又称葡聚糖三糖。由三分子D-葡萄糖以α-l,6-糖苷键结合而成的三糖。存在于日本清酒和曲汁中。为无定形固体。旋光度+145°。有还原性。不能经酵母发酵。不被淀粉酶、麦芽糖酶分解。由糊精经水解而制成。用于食品添加剂。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条