Control of dioxins emission with hydrazines: mechanisms and application analysis;

Review on the analysis of dioxins in food;

The hazardous nature of dioxins pollution in food and corresponding preventive measures;

Application of REMPI-TOFMS for Continuous Monitoring of Dioxins in Waste Incineration;

Molecular structure and properties of dioxin;

Dioxin Pollution and its Control Technology in Refuse Incineration Process;

Study on Reaction and Correlation Mechanism from Indicators to PCDD/Fs and Its On-line Monitoring;

Based on statistics of energy combustion and corresponding emission factors and from literatures,annual CO2,PAHs and PCDD/Fs emissions in Guangdong thermal power plants in 2003 were estimated.

Objective:To study and evaluate PCDD/Fs contamination level primarily in a typical water and PCDD/Fs dietary intake from fish for local people,and then to provide a foundational data for national PCDD/Fs limit standard in fish.

The dioxins have received perhaps the most considerable attention in the world of all the environmental persistent organic pollutants(POPs)because of its unique high toxicity.

EFFECTS OF TEA POLYPHENOLS ON LIVER DAMAGE CAUSED BY TCDD AND ITS POSSIBLE MECHANISM;

Studies on the Role of Free Radicals in TCDD Toxicitive Mechanism and Pretective Effect of Eliminator;

Apoptosis in Human Lung Carcinoma SPC-A1 Cell Line Induced by TCDD;