The amino acid scores of the protein is82.

The study on seperation of glycine by ion exchange membrance;

Synthesis and characterization of flower-like Mg(OH)_2 via glycine-assisted chemical-liquid-deposition process;

Because wet biomass such as residues from food industry or sewage sludge usually contains plenty of protein,the experiments of glycine gasification in supercritical water were conducted,in which glycine was used as the model compound of protein.

Determination and analysis of amino acids inselenium chickpea sprouts;

Synthesis of 9-fluorenylmethoxycarbonyl amino acid tert-butyl ester;

Advances in research of amino acids derived polymer;

Analysis of α-amino acid Content in Beer;

Eleven 5-substituted-2-thiohydantoin derivatives were synthesized by a two-step reaction of ammonium thiocyanate with α-amino acids under microwave irradiation.

Triphenyltin salts of N-(5-chlorosalicylidene)-α-amino acid 1～6 were synthesized by the reaction of triphenyltin chloride with in situ formed Schiff base, potassium salt of N-(5-chlorosalicylidene)-α-amino acid, and characterized by means of elemental analysis, IR and NMR spectra.

Mannich synthesis of β-aminobutanones catalyzed by sulfamic acid;

Synthesis of tributyl citrate using homogeneous catalysis of sulfamic acid as catalyst;

Catalytic synthesis of ethyl benzoate by sulfamic acid;