1) carainterol A
柠条醇A
2) caragana korshinskii
柠条
1.
Purification of Phenylalanine Ammonia-lyase in Caragana korshinskii Juvenile;
柠条幼苗苯丙氨酸解氨酶的纯化
2.
Diurnal and seasonal variation of stem sap flow for Caragana korshinskii on the arid desert region in Shiyang river basin of Gansu;
甘肃石羊河流域干旱荒漠区柠条树干液流的日季变化
3.
Transpiration characters of Caragana korshinskii and its influence factors.;
柠条蒸腾特征及影响因子的研究
3) Caragana korshinskii Kom
柠条
1.
Celluloses of Salix psammophila and Caragana korshinskii Kom.Obtained by Alkaline Hydrogen Peroxide Process;
沙柳与柠条混合原料碱性过氧化氢法分离的纤维素特性研究
2.
Influences of water harvesting with subsoiling on the growth of Caragana korshinskii Kom. in the arid grassland;
深松截流对干旱牧区柠条生长的影响
3.
Salt Tolerance of Elaeagnus angustifolia L.and Caragana korshinskii Kom.During Germination;
沙枣和柠条种子萌发期耐盐性研究
4) Caragana intermedia
柠条
1.
Effect of Planting Density of Caragana intermedia on Soil Moisture;
不同种植密度人工柠条林对土壤水分的影响
2.
Application Of Caragana Intermedia In Forestation Technique In The West Of Heilongjiang Province
柠条在黑龙江省西部造林技术中的应用
3.
The liquefaction of Salix psammophila,Caragana intermedia and Populus ×Euramericana(Doda)Guineir cv.
以苯酚作液化剂,稀硫酸作催化剂,对沙柳(Salix psammophila)、柠条(Caragana intermedia)和杨木(Populus×Euramericana(Doda)Guineir cv。
5) Caragana
[,kærə'ɡɑ:nə]
柠条
1.
Changes of Soil Moisture in Slope Caragana Land and Wasteland in the Hilly and Gullied Area of Northern Shaanxi;
陕北丘陵区陡坡柠条林地与荒坡土壤水分变化研究
2.
The developmental status of Caragana drought resistance;
我国柠条抗旱性研究现状
3.
Study on relevant problems for mechanical mowing on Caragana;
柠条机械平茬相关问题的探讨
6) Caragana microphylla
柠条
1.
Research Advances on Feeding Value of Caragana microphylla to Herbivores;
柠条对草食动物饲用价值的研究进展
2.
Diurnal Variations of Transpiration Rate in Leaves of Caragana microphylla and Factor Analysis;
柠条叶片蒸腾速率日变化节律及其影响因子分析
3.
Effects of Interspecies Competition on Biomass Accumulation and Allocation of Glycyrrhiza uralensis and Caragana microphylla;
种间竞争对甘草柠条生物量积累和分配的影响
补充资料：炒小叶柠条
炒小叶柠条
一、原料：
1. 主料：小叶柠条嫩茎叶500 克。
2. 调料：精盐、味精、葱花、猪油。
二、制法：
1. 将小叶柠条嫩茎叶去杂洗净，入沸水锅焯一下，捞出洗净，挤于水切
段。
2. 油锅烧热，下葱花煸香，投入小叶柠条煸炒，加入精盐炒至人味，点
入味精，出锅即成。
按：此菜含有多种营养成分，每百克含维生素c80 毫克。具有滋阴养血
的功效。对月经不调有一定疗效。并能提高人体抗病防病能力。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条