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1)  Ultrasonic-Acid Extraction
超声波-酸浸提取
2)  ultrasonic extraction
超声波浸提
1.
Experiments research on determination of P2O5 in fertilizer by quimociac gravimetric method with ultrasonic extraction;
超声波浸提-喹钼柠酮重量法测定化肥中磷的实验研究
2.
The samples was determinated by direct reading concentration after ultrasonic extraction.
用超声波浸提,离子选择性电极浓度直读法快速测定了香菇、平菇等食用菌样品中的微量氟,方法简便、快速、直观、操作简单、实用性强。
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3)  ultrasonic extracting
超声波浸取
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4)  ultrasonic extraction
超声波提取
1.
Technology of the ultrasonic extraction of avermectin B_(1a);
超声波提取阿维菌素B_(1a)的工艺
2.
Determination of Pyrethroids Residues in Tea by High Performance Liquid Chromatography with Ultrasonic Extraction;
超声波提取-高效液相色谱测定茶叶中拟除虫菊酯农药残留
3.
Ultrasonic extraction on yellow pigment from rapeseed flowers and antiseptic application in apple juice;
超声波提取油菜花黄色素及其防腐作用研究
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5)  Ultrasonic wave extraction
超声波提取
1.
Three different extraction methods,including conventional solvent extraction,ultrasonic wave extraction and microwave-assisted extraction were compared.
研究对比了常规溶剂浸提、超声波提取及微波辅助提取等方法对原花青素提取得率的影响。
2.
The results indicated that the best technological conditions of extracting the total flavonoids from the stems and leaves of yellow ginger by ultrasonic wave extraction were:ethanol concentration 85%,ratio of solid to liquid 1:30,and extracting time 60min.
实验结果表明:黄姜茎叶总黄酮超声波提取的最佳工艺条件为:乙醇浓度为85%,料液比(g/mL)为1∶30,超声波提取时间为60min。
3.
Experiment was conducted on total flavonoid from flower bud of Chrysanthemum indicum with water as solvent by ultrasonic wave extraction.
以总黄酮为指标,以水为溶剂采用超声波提取技术,通过单因素试验和正交试验确定菊米的最佳提取方法。
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6)  ultrasonic wave treatment
超声波提取
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补充资料：CLY-1型超声波在线粒度分析仪


CLY-1型超声波在线粒度分析仪


　　黔CLY一l型超声波在线粒度分析仪
　　
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
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