1) HACCP plan
HACCP策略
1.
Effective cleaning, maintenace and pest control programs for your HACCP plan;
HACCP策略的有效清洁、保养和疾病控制程序
2) strategy
[英]['strætədʒi] [美]['strætədʒɪ]
策略
1.
With the policy indicating the trend of development,the industry steps into a booming cycle——The investment strategy of papermaking industry in 2008;
政策指明发展方向，行业步入景气周期——造纸行业2008年投资策略
2.
The strategy and technique of Rapid Fault Diagnosis on the Machine Tool's Hydraulic System;
机床液压系统故障快速诊断的策略与技巧
3.
Secondary development strategy of Chinese materia medica enterprises in China;
我国中药企业的中药二次开发策略探讨
3) strategies
[英]['strætidʒi] [美]['strætədʒɪ]
策略
1.
Status of chlor-alkali industry and strategies for existence after China's joining WTO;
中国加入WTO氯碱工业现状及生存策略
2.
Publicity strategies for new CMS in Guangzhou;
广州市新型农村合作医疗宣传策略调查研究
3.
Discussion on the Strategies of Behavioral Intervention in Chinese Inhabitants Self-medication Health Risks;
我国居民自我药疗健康风险的行为干预策略探讨
4) tactics
[英]['tæktiks] [美]['tæktɪks]
策略
1.
Study on tactics of improving the capability of technological innovation of textile industrial cluster;
提升我国纺织产业集群技术创新能力的策略研究
2.
The Design Strategy and Products Tactics of China's Furniture Industry in Future;
未来中国家具工业的设计战略和产品策略
5) policy
[英]['pɔləsi] [美]['pɑləsɪ]
策略
1.
Research on the Policy of Salt Industry for Joining the World Trade Organization;
盐行业加入世界贸易组织策略浅探
2.
Remarks on policy of internationalization of Chinese medicine education;
论中医药教育国际化的拓展策略
3.
The Quality and Working Policy of Teachers in Charge of Class in College and University at the New Time;
浅议新时期高校班主任的素质与工作策略
6) tactic
[英]['tæktɪk] [美]['tæktɪk]
策略
1.
Analysis on development status and tactics of trans-nantional industrial gas companies in China;
跨国气体公司在中国发展态势和策略的分析
2.
A brief description of the future-oriented tactics in safe production in state-owned forest industries;
国有森工企业安全生产前瞻性策略简论
3.
Effect of energy-saving power generation dispatching on operation of Heilongjiang Power Grid and its tactic;
节能发电调度对黑龙江省电网运行的影响及策略
补充资料：HACCP
HACCP为食品行业提供一种系统保障食品安全的解决方案，识别、控制和改善流程中的风险点，降低企业风险，保证客户利益。
HACCP，即"HazardAnalysisCriticalControlPoint"，简称HACCP，发音为[Hassip]，中文名称为危害分析和关键控制点。
危害(Hazard)：可能引起伤害之事物。危害可分为生物性﹐化学性及物理性。(Thepotentialtoharm.Hazardscanbebiological,chemicalandphysical.)
管制界限(Criticallimit)：为防止危害发生所设的标准。(Avaluewhichseparatesacceptabilityfromunacceptability.)
管制点(ControlPoint,CP)：可控制生物性、物理性及化学性之一个点、步骤或程序(Anypoint,step,orprocedureatwhichbiological,physical,orchemicalfactorscanbecontrolled.)
主要管制点(CriticalControlPoint,CCP)：为一个点、步骤或程序，若加以控制，则可预防、去除、或减低食品中安全危害至可接受之程度。(Apoint,steporprocedureatwhichcontrolcanbeappliedandafoodsafetyhazardcanbeprevented,eliminatedorreducedtoacceptablelevels.)
矫正措施(CorrectiveAction)：当监测结果显示CCP失控时，所应采取的措施。(TheactionstobetakenwhentheresultsofmonitoringtheCCPindicatealossofcontrol.)
监测(Monitor)：执行有计划的观察与测定，以评估CCP是否在控制之下。(ToconductaplannedsequenceofobservationsormeasurementstoassessaCCPisundercontrol.)
HACCP，即"HazardAnalysisCriticalControlPoint"，简称HACCP，发音为[Hassip]，中文名称为危害分析和关键控制点。
危害(Hazard)：可能引起伤害之事物。危害可分为生物性﹐化学性及物理性。(Thepotentialtoharm.Hazardscanbebiological,chemicalandphysical.)
管制界限(Criticallimit)：为防止危害发生所设的标准。(Avaluewhichseparatesacceptabilityfromunacceptability.)
管制点(ControlPoint,CP)：可控制生物性、物理性及化学性之一个点、步骤或程序(Anypoint,step,orprocedureatwhichbiological,physical,orchemicalfactorscanbecontrolled.)
主要管制点(CriticalControlPoint,CCP)：为一个点、步骤或程序，若加以控制，则可预防、去除、或减低食品中安全危害至可接受之程度。(Apoint,steporprocedureatwhichcontrolcanbeappliedandafoodsafetyhazardcanbeprevented,eliminatedorreducedtoacceptablelevels.)
矫正措施(CorrectiveAction)：当监测结果显示CCP失控时，所应采取的措施。(TheactionstobetakenwhentheresultsofmonitoringtheCCPindicatealossofcontrol.)
监测(Monitor)：执行有计划的观察与测定，以评估CCP是否在控制之下。(ToconductaplannedsequenceofobservationsormeasurementstoassessaCCPisundercontrol.)
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条