1) Ice crystal
冰结晶
1.
Taking advantage of freeze concentration in the recovery of the glutamic acid fermentation liquid,to analyze the effect of temperature,pH,the time for crystal,and the beating up to the ice crystal on separation accurately,the condition for the freeze concentration electricity point of the glutamic acid was obtained.
用冷冻浓缩工艺对谷氨酸发酵液进行浓缩实验,准确分析温度、pH值、结晶时间、搅拌操作等因素对冰结晶浓缩分离效果的影响,由此确定最适合于谷氨酸的冷冻浓缩等电点的条件。
2) ice crystallization
冰冻结晶
3) crystal ice
结晶冰
4) paleocrystic ice
古结晶冰
5) cryolite-type
冰晶石结构
6) ice recrystallization inhibition
冰晶重结晶抑制
补充资料：二次再结晶(见再结晶晶粒长大)
二次再结晶(见再结晶晶粒长大)
secondary recrystallization
erCI 201」le」Ing二次再结晶(seeondary reerystallization) 见再结晶晶杠长大。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条