1) ademetionine 1,4-butanedisulfonate
丁二磺酸腺苷蛋氨酸
1.
Studies on the preparation technology and stability of ademetionine 1,4-butanedisulfonate for injection;
注射用丁二磺酸腺苷蛋氨酸的制备及稳定性研究
2.
Dyspnea caused by ademetionine 1,4-butanedisulfonate;
丁二磺酸腺苷蛋氨酸致呼吸困难
2) Ademetionine 1,4-butanadisulfonate
1,4-丁二磺酸腺苷蛋氨酸
1.
Determination of relevant compounds in Ademetionine 1,4-butanadisulfonate by HPLC;
HPLC法测定1,4-丁二磺酸腺苷蛋氨酸中的有关物质
3) S-adenosylmethionine
腺苷蛋氨酸
1.
Screening and breeding of S-adenosylmethionine producing yeast;
产腺苷蛋氨酸酵母菌株的选育
2.
Study on screening the strain yielding highly s-adenosylmethionine by complex mutation and its culture manner;
高产腺苷蛋氨酸菌株的诱变选育及培养方式研究
3.
S-adenosylmethionine affects mitochondrial ultrastructure of ischemic-reperfusion injury in rat liver;
S-腺苷蛋氨酸对大鼠缺血再灌注肝线粒体超微结构的影响
4) S-adenosyl-L-methionine
腺苷蛋氨酸
1.
Effects of the dissolved oxygen on producing S-adenosyl-L-methionine by High-density fermentation of recombinant Pichia pastori;
溶氧对重组毕赤酵母高密度发酵生产腺苷蛋氨酸的影响
5) ademetionine
腺苷蛋氨酸
1.
RP-HPLC determination of ademetionine for injection;
反相高效液相色谱法测定注射用腺苷蛋氨酸的含量
2.
Ademetionine therapy in neonatal hyperbilirubinemia;
腺苷蛋氨酸佐治新生儿高胆红素血症
3.
Mechanism of Ademetionine for Treating Hyper-unconjugated Bilirubinemia in Neonate Rats;
腺苷蛋氨酸治疗新生大鼠高未结合胆红素血症作用机制的研究
6) S-adenosyl-L-methionine
S-腺苷-L-蛋氨酸
1.
The Determination of S-adenosyl-L-methionine in Saccharomyces Ceverisiae by High Performance Liquid Chromatography;
高效液相色谱法测定酿酒酵母中S-腺苷-L-蛋氨酸
2.
Effect of Feeding Pre-L-methionine on High-cell-density Fermentation for S-adenosyl-L-methionine Production;
补加前体L-蛋氨酸对高密度发酵生产S-腺苷-L-蛋氨酸的影响
3.
Optimal Study on the Fermentation Conditions of S-adenosyl-L-methionine;
发酵生产S-腺苷-L-蛋氨酸培养条件的优化研究
补充资料：酸豇豆炒蛋
俗话说：番茄炒蛋，最不下饭。虽然营养专家一再把番茄炒蛋捧为最佳营养搭配食品，可在我眼里，它那酸酸甜甜的口味，汤汤水水的样子，简直让人难以入口。不过营养专家的忠言还是要听的，我现在就在番茄炒蛋的制法上，翻新创出了一系列的家常开胃炒蛋，如泡椒炒蛋、青椒炒蛋、苦瓜炒蛋、野山椒炒蛋……其中最值得一提的可能还要算酸豇豆炒蛋了。
原料：
鸡蛋4个 酸豇豆100克 野山椒10克 葱花8克 精盐、精炼油各适量
制法：
1．鸡蛋磕入碗中，加入精盐搅匀；酸豇豆切成粒；野山椒剁细成茸。
2．净锅上火，放入精炼油烧热，先倒入鸡蛋液，炒至蛋液凝结成块后，盛出。接着将酸豇豆、野山椒倒入锅中翻炒，待出香味后，倒入炒好的鸡蛋一起炒匀，最后撒入葱花，起锅装盘即成。
特点：
鸡蛋鲜香，酸辣开胃。
说明：
此菜烹法简单，如你不觉得麻烦，还可将酸豇豆、野山椒茸一同调入蛋液中，煎成圆饼状的酸豇豆煎蛋。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条