2) Chinese toon sprouts
香椿芽
1.
The development of Chinese toon sprouts compound healthy beverage;
香椿芽复合保健饮料的研制
2.
A new process for Chinese toon sprouts lactic acid fermentation by inoculating L.
探讨了香椿芽接种乳酸菌,低盐快速发酵的新工艺。
3) Toona Sinensis Roem
香椿芽
1.
Studies on Soft-packing of Semi-product of Toona Sinensis Roem;
软包装香椿芽半成品的研制
2.
Extraction of Essential Oil from Toona sinensis Roem Tender Shoot by Supercritical-CO_2 Fluid and Analysis by GC/MS Spectrometry;
香椿芽超临界二氧化碳流体萃取物挥发性成分的气相色谱-质谱联用分析
4) Toona sinensis
香椿
1.
Collective Study on Content Changes of Nitrate,Nitrite and VC in Buds of Different Toona sinensis Provenances Species;
不同种源香椿芽硝酸盐、亚硝酸盐及VC含量变化的研究
2.
Extracting technology and antioxidant activity of bio-active components from the old leaves of Toona sinensis;
香椿老叶中活性物质提取及其抗氧化活性的研究
5) Chinese toon
香椿
1.
Study on salinized store and forming acid synamics model of Chinese Toon;
香椿盐渍贮藏及产酸动力学模型研究
6) Toona sinensis Roem
香椿
1.
Study on Processing Techniques of Soft-packed Instant Toona sinensis Roem;
软包装即食香椿加工工艺研究
2.
Study of Chemical Components in Volatile Oil from Toona sinensis Roem;
香椿挥发性化学成分的研究
补充资料：椿芽
1.香椿的嫩芽，甘美可食。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条