1) complex coacervation
复合凝聚法
1.
Study on microencapsulation technology of fish oil by complex coacervation method;
复合凝聚法制备鱼油微胶囊技术的研究
2.
The preparation technology of Artemisia oil microcapsule was studied by complex coacervation method with gelatin and acacia.
采用复合凝聚法对艾蒿油的明胶/阿拉伯胶微胶囊抗菌防霉剂的制备工艺进行了研究,考察了乳化转速、表面活性剂用量比例、交联剂用量等因素对微胶囊形态的影响。
3.
The spherical multinuclear microcapsules of peppermint oil were prepared by complex coacervation, and the effects of various process parameters on the heat resistance of microcapsules were investigated.
本实验通过复合凝聚法制备球状多核薄荷油微胶囊,并研究不同工艺参数对微胶囊耐热性能的影响。
2) the composite method of extrusion and coagulating
挤压凝聚复合法
1.
Important parameters of natural carotene microencapsulating with the composite method of extrusion and coagulating were researched.
以海藻酸钠为壁材,对挤压凝聚复合法制取天然胡萝卜素微胶囊的主要参数进行了研究。
3) complex coacervation
复合凝聚
1.
A leather mould inhibitor with nuclear-shell structure was prepared by complex coacervation, with turpentine as the core material and the mixture of gelatin and gum acacia as the wall material.
采用松节油为芯材、明胶和阿拉伯胶为壁材,运用复合凝聚法制备了一种具有核-壳结构的皮革防霉剂。
2.
The present paper reported gelatin - peach gum complex coacervation method of microencapsulated phoxim.
采用明胶－桃胶为囊材的复合凝聚方法使辛硫磷微胶囊化。
3.
The preparation process of fat substitute through complex coacervation of gelatin and gum Arabic were optimized via orthogonal test.
本实验以明胶和阿拉伯胶为主要原料通过复合凝聚法制备脂肪替代品(FS),得到FS产率高达4。
4) complex coacervation
复凝聚法
1.
Comparing the shape, diameter and microencapsulation rate of the microcap sules produced by single coacervation and by complex coacervation;
单、复凝聚法制备酮康唑微囊的性状和包封率比较
2.
Study on the double-layer microencapsulation of vanillin by complex coacervation and edible oil
复凝聚法和食用油双层微胶囊化香兰素研究
3.
Microencapsulation of soybean isoflavone aglycon by complex coacervation
复凝聚法制备大豆异黄酮苷元微胶囊的研究
5) compounded cohesiveness
复合凝聚剂
6) double plase separation-coacevation
复凝聚相法
1.
One technology to microencapsulate flavoring was studied, with double plase separation-coacevation and spray drying used by chitosan-acacia glue.
以壳聚糖、阿拉伯胶作为囊材,用复凝聚相法对香精香料进行包埋,分析囊材、心材的浓度和比例、pH值、温度、搅拌速度等对微胶囊成囊的影响,取各个参数的合理范围得到粒径在30～50μm,比较均一的微胶囊,再通过喷雾干燥法制备微胶囊粉剂,采用正交试验获得最佳工艺条件:囊材心材比例为1。
补充资料：凝聚法
分子式：
CAS号：
性质：(一)在胶体化学中，使溶液中的溶质分子、原子或离子自行结合而成憎液溶胶的方法。通常利用化学方法以达到凝聚目的，如金的憎液溶胶可用甲醛还原氯金酸溶液而制得，硫的憎液溶胶可用空气氧化硫化氢溶液而制得。也可利用物理方法，如硫的溶胶也可用水稀释硫的乙醇溶液而得。（二）在化学工程学中，利用布朗运动、涡流、热效应、声波或超声波等作用使气溶胶中的悬浮微粒互相撞击而团聚成较大颗粒的过程。包括静电除尘（或除雾）、声波或超声波除尘等。
CAS号：
性质：(一)在胶体化学中，使溶液中的溶质分子、原子或离子自行结合而成憎液溶胶的方法。通常利用化学方法以达到凝聚目的，如金的憎液溶胶可用甲醛还原氯金酸溶液而制得，硫的憎液溶胶可用空气氧化硫化氢溶液而制得。也可利用物理方法，如硫的溶胶也可用水稀释硫的乙醇溶液而得。（二）在化学工程学中，利用布朗运动、涡流、热效应、声波或超声波等作用使气溶胶中的悬浮微粒互相撞击而团聚成较大颗粒的过程。包括静电除尘（或除雾）、声波或超声波除尘等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条